Da Orazio Trattoria

Da Orazio Trattoria is a Sydney Italian/trattoria from Orazio D’Elia. The basics are direct: casual dress, a listed price of $45 per person, dinner every day from 5pm until late, and lunch Thursday to Sunday from noon, opening March 2026. For diners comparing Sydney Italian options, the clearest reason to consider it is the trattoria brief rather than a more formal dining format.

The most useful way to approach a visit is to focus on the confirmed dishes and the general Italian/trattoria direction. Da Orazio Trattoria is not a page with many operational details beyond price, hours, dress code and a few menu anchors, so expectations should stay practical: plan around a casual Italian meal in Sydney and check the venue’s own channels for any current menu or service updates before you go.

Why the Italian/trattoria format is the point

The cuisine is Italian/trattoria, with Orazio D’Elia named as chef/owner. That makes the venue easiest to understand as a casual Sydney Italian choice rather than a special-occasion room built around ceremony. The available facts support a simple reading: come for Italian food, a relaxed dress code and a dinner service that runs every day from 5pm until late.

Confirmed signature dishes also help define the restaurant without needing to overstate the concept. Tiella di Gaeta octopus pie, pasta dishes from across Italy, and steak with a chimichurri-style dressing point to a menu that has both familiar trattoria appeal and specific dishes worth considering. Beyond those items, individual dish availability should be checked directly with the restaurant.

Order around the confirmed dishes

Because only a limited set of signature dishes is confirmed, the safest ordering advice is to use those dishes as the starting point. A first visit could sensibly include one of the pasta dishes from across Italy, the tiella di Gaeta octopus pie if available, or the steak with chimichurri-style dressing, depending on the table’s appetite.

Those named dishes tell you the most reliable story about Da Orazio Trattoria: Italian/trattoria cooking in Sydney, led by Orazio D’Elia, at a listed price of $45 per person. If the table wants a casual Italian dinner rather than a highly formal meal, the facts line up with that expectation.

Who should put it on the Sydney list

Da Orazio Trattoria makes the most sense for diners looking for casual Italian/trattoria cooking in Sydney. The price is listed at $45 per person, the dress code is casual, and dinner runs every day from 5pm until late. Lunch is listed for Thursday to Sunday from noon, opening March 2026, so dinner is the clearer option until that service begins.