
1Restaurants
BLOK
South Wales, United Kingdom
Points
435
BLOK at Lanelay Hall in Pontyclun is South Wales's most focused fire-cooking restaurant, built around Welsh beef from boutique farms, an open charcoal grill, and wet and dry-aged cuts. Booking is easy, the room is calm and serious, and the format suits both a destination dinner and an overnight stay. Book for the tomahawk or dry-aged rib-eye.
