Restaurant in Sofia, Bulgaria
Sofia's serious seafood, La Liste recognised.
Sofia's most formally recognised seafood restaurant, Nikolas 0/360 holds a La Liste 2025 score of 76 points and a 4.6 Google rating from over 1,200 diners. It makes the strongest case in the Bulgarian capital for serious Black Sea seafood paired with domestic wines. Booking is easy by the standards of equivalently rated restaurants, and value against Western European prices is a genuine advantage.
If you have been to Nikolas 0/360 before, the question on a return visit is not whether the kitchen is still capable — a 76-point La Liste recognition in 2025 answers that , but whether the wine program has matured alongside the food. For explorers who treat the wine list as seriously as the plate, this is the most useful frame for deciding whether to book again. The short answer: yes, this is still the address in Sofia for Bulgarian seafood done with genuine ambition.
The physical address , pl. Rayko Daskalov 3, in Sofia Center , puts Nikolas 0/360 in one of the city's more accessible central locations, which matters when you are calibrating how much of an evening to build around it. The name's 0/360 framing signals a complete, all-angles approach to the dining experience, and the room reinforces that intent. Rather than the intimate counter format you find at focused seafood bars, the space here is designed to accommodate a proper occasion: enough scale to feel significant, not so large that it becomes impersonal. For solo diners or couples, the spatial arrangement still works in your favour , this is not a room that leaves a table-for-two feeling stranded.
The cuisine classification is Bulgarian Seafood, which in the context of Sofia's dining scene is a distinct proposition. Bulgaria has access to Black Sea fish and a tradition of freshwater preparations that rarely get the treatment they deserve in the capital. Nikolas 0/360 makes a case that they should. The La Liste score of 76 points , placing it in the recognised top tier of Bulgarian restaurants for 2025 , suggests the kitchen is executing at a level that goes well beyond competent. With 1,279 Google reviews averaging 4.6 stars, the consensus across a wide range of diners matches the critical signal.
For the wine-focused explorer, the pairing opportunity here is the real draw. Bulgarian wine has undergone a serious quality shift over the past decade, and a restaurant operating at this tier has both the incentive and the access to build a list that reflects it. Indigenous varieties like Mavrud, Rubin, and Misket pair differently against seafood than the French or Italian references most international diners default to, and the leading version of an evening at Nikolas 0/360 involves leaning into that. If you are travelling with an interest in Bulgarian wine regions , the Thracian Valley or Struma River Valley producers, for instance, whose work you can explore further at Aestivum in Melnik or through the Sofia wineries guide , Nikolas 0/360 is a strong in-city counterpart to that exploration.
For comparison points outside Bulgaria: the model here sits closer to the focused, ingredient-led seafood approach of a place like Le Bernardin in New York City than to the tasting-menu theatre of Atomix. The ambition is culinary precision rather than conceptual showmanship.
Reservations: Booking is rated Easy, meaning you are unlikely to need more than a week's notice for most sittings , though for weekend evenings or a special occasion, two weeks out is the sensible window. A La Liste-recognised restaurant in a city with Sofia's growing dining profile will fill its better tables. Booking window: 1–2 weeks for weekdays; 2–3 weeks for weekend prime time. Budget: Price range data is not available in our records , expect the range typical for Sofia's top tier, which remains considerably more accessible than equivalent-quality restaurants in Western European capitals. Dress: No formal dress code is confirmed, but the address, the awards profile, and the occasion-friendly room suggest smart casual as the floor. Getting there: Sofia Center location makes this reachable on foot from the city's main hotel corridor or by a short taxi from anywhere central.
If Nikolas 0/360 is the anchor of your Sofia dining itinerary, here is how to build around it. For a different register of Bulgarian cooking, Dark Sister by Made in Home and 33 Gastronauts offer contrasting approaches to the city's contemporary food scene. For something casual between meals, Boom! Burgers, SkaraBar, and MEAT Gourmet Sandwiches and Burgers fill the gap without demanding a full evening. For the full picture of what Sofia has on offer, the Sofia restaurants guide, Sofia bars guide, Sofia hotels guide, and Sofia experiences guide are worth consulting before you arrive.
| Venue | Cuisine | Price | Awards | Booking Difficulty | Value |
|---|---|---|---|---|---|
| Nikolas 0/360 | Bulgarian Seafood | La Liste Top Restaurants (2025): 76pts | Easy | — | |
| Космос - Cosmos | Bulgarian Cuisine | Unknown | — | ||
| Андрé - André | Bulgarian Modern | Unknown | — | ||
| Dark Sister by Made in Home | Unknown | — | |||
| 33 Gastronauts | Unknown | — | |||
| Boom! Burgers | Unknown | — |
Side-by-side comparison to help you decide where to book.
It works well for solo diners. The central Sofia Center address at pl. Rayko Daskalov 3 makes it easy to reach, and a La Liste-recognised kitchen at this level tends to attract guests who eat alone with purpose rather than as an afterthought. If counter or bar seating is a priority, confirm availability when you book.
Come knowing that this is Bulgarian Seafood in a country with Black Sea access, so the sourcing proposition is genuinely different from generic European fish restaurants. The 76-point La Liste 2025 recognition places it among Sofia's more credible dining addresses. Booking is rated Easy, so you are not fighting for a table, but that does not mean the kitchen is coasting.
Specific menu items are not confirmed in available data, so the honest answer is to ask the front of house what is fresh that day. The Bulgarian Seafood classification suggests a focus on Black Sea and regional fish; that is where the kitchen's identity sits, so anchor your order there rather than defaulting to safe international alternatives.
For a different angle on Bulgarian cooking, Dark Sister by Made in Home takes a more contemporary domestic approach. If you want something more casual and less seafood-focused, 33 Gastronauts is worth considering for its gastro-forward format. Nikolas 0/360 is the pick if you specifically want seafood at a La Liste-acknowledged level of seriousness.
Yes, with one qualification: confirm the room suits your group size before booking. The La Liste 76-point standing in 2025 gives it the credibility a special occasion dinner needs, and the central Sofia Center location is convenient for guests staying across the city. It reads as a venue that takes the meal seriously, which is the baseline requirement for marking an occasion.
Booking is rated Easy, so a few days' notice is usually enough for weekday sittings. For weekend evenings or a larger group, aim for a week or more to avoid being squeezed into inconvenient time slots. It does not require the months-in-advance planning of the most competitive Sofia tables.
Dress code specifics are not listed in the venue data, but a La Liste-recognised seafood restaurant in Sofia Center at this positioning warrants making an effort. Think neat, presentable, and occasion-appropriate rather than casual. If in doubt, lean slightly more formal for an evening sitting.
Keep this venue in your Pearl passport, rate it after you visit, and track it alongside every other place you collect.
