Maso

Maso is a Sarasota steakhouse to consider when the plan is an upscale dinner with a clear budget and a smart-casual dress expectation. The price guidance is $150 per person, so it is best approached as a planned night out rather than a casual, low-commitment steak dinner. In practical terms, this is the kind of reservation to make when everyone at the table understands the spend level in advance and is looking for a more deliberate evening built around steakhouse dining.

Details such as room size, service format, beverage program, private dining, parking, and booking process should be confirmed directly before making plans. Those variables can meaningfully shape the experience, especially for a group dinner or a time-sensitive evening, so treat the basic listing information as a starting point rather than a complete planning document.

A Sarasota steakhouse with a premium price point

The strongest case for Maso is direct: it is a steakhouse with a $150-per-person price point and a menu identity anchored by dishes such as Prime NY Strip, Nueske’s Hot Honey Slab Bacon, Duck over Roasted Butternut Squash, and French Onion Soup. That makes it most relevant for diners specifically looking for a premium steakhouse dinner in Sarasota, particularly when the meal is meant to feel substantial, polished, and centered on richer, classic dinner choices.

The listed dishes also help clarify the restaurant’s lane. Prime NY Strip signals the straightforward steakhouse appeal, while Nueske’s Hot Honey Slab Bacon, Duck over Roasted Butternut Squash, and French Onion Soup suggest a menu that is not limited to a single steak order. For diners comparing options, the key question is whether this style of dinner matches the occasion and budget.

For groups or special occasions, confirm the current reservation details directly with the restaurant before committing. A party planning a birthday, anniversary, or business dinner should verify availability, timing, and any group requirements in advance. That step is especially important when the meal has a fixed schedule or when guests will be coordinating around the reservation.

The same caution applies to beverage planning. Maso may be a fit for a longer dinner if the table is comfortable with the price point, but specific claims about wine, cocktails, spirits, or pairings are not part of the information here. If drinks are central to the night, check the current list directly so expectations around selection, pacing, and overall spend are clear before arrival.

Book for dinner, and confirm current hours before you go

Maso’s dress code is smart casual, so polished dinner attire is the right baseline. The official hours list Tuesday through Saturday from 5:00 PM to 10:00 PM, while alternate listings cite Wednesday through Saturday from 5:00 PM to 11:00 PM; Sunday and Monday are listed as closed. Because there is a discrepancy between listings, confirm the current schedule before visiting, particularly if you are planning around a specific day, a later seating, or a tight evening timeline.

The recommendation should be framed around fit: choose Maso if you want a premium Sarasota steakhouse dinner and are comfortable with a $150-per-person expectation. Do not assume lunch service, a specific room layout, a bar format, private dining, or a particular beverage program unless you have confirmed those details directly. For broader planning, use Pearl’s Sarasota restaurants guide, plus the Sarasota bars guide, Sarasota hotels guide, Sarasota wineries guide, and Sarasota experiences guide.