Flame'n Co
Pasiano di Pordenone, Pasiano Di Pordenone
Restaurant in Pasiano Di Pordenone, Italy
Book with PearlThe Read
Dress
Smart Casual
Why go
Flame'n Co is an easy Pasiano Di Pordenone pick for a casual return dinner, especially when convenience matters more than awards, chef identity, or a published tasting format. Cross-shop La Ferrata for clearer regional cuisine at €€ or Sostansa for a more ambitious Italian Contemporary meal at €€€.
About Flame'n Co
Flame'n Co is a Pasiano Di Pordenone option to consider when the basics matter most: evening hours through the week, Sunday lunch and dinner hours, and a smart-casual dress code. The available confirmed profile does not establish a named chef, cuisine, price point, awards, or a fixed menu format, so it is best framed around practical fit rather than a highly specific culinary hook.
Treat the venue as a direct choice when its Pasiano Di Pordenone location and schedule work for your plans. The confirmed hours are Monday through Saturday from 5:30 PM to 11:30 PM, with Sunday service from 11:30 AM to 3 PM and again from 5:30 PM to 11 PM.
A practical Pasiano Di Pordenone option, not a claim-heavy splurge play
For a repeat visit, the clearest reason to return is timing. Flame'n Co is open in the evening every day, and Sunday also adds a midday window. That makes it useful when you want a smart-casual meal in Pasiano Di Pordenone and prefer to plan around hours rather than unconfirmed menu details.
If the occasion depends on a more specific brief, compare before committing. La Ferrata and Sostansa are other options to weigh against Flame'n Co, depending on what kind of meal you are trying to plan.
Who should book it
Book Flame'n Co when the schedule, Pasiano Di Pordenone location, and smart-casual setting match the evening you have in mind. If you need confirmed details on cuisine, pricing, signature dishes, dietary accommodations, takeout, delivery, or a specific service format, check the venue's official channels before deciding.
Quick reference: choose Flame'n Co for a smart-casual Pasiano Di Pordenone meal with confirmed evening hours through the week and Sunday lunch and dinner hours.
Planning details
- Location
- Via Sant' Antonio, 9, 33087 Cecchini PN, Italy
- Reservations
- Book on the venue's website
- Website
- flameandco.it
- Phone
- +39434620976
The take
The Take
The Vibe
Flame'n Co feels rooted in the agricultural rhythms of northeastern Italy: a rural steakhouse where wood and open flame are working tools rather than spectacle. The dining room sits within a small settlement in Pasiano di Pordenone, and the kitchen’s approach is direct and ingredient-led — meats and dairy from nearby farms arrive with minimal mediation and are cooked over fire. The result is an unpretentious warmth: food-forward, elemental cooking that reads as both modern in technique and deeply tied to local tradition. Expect an approachable, field-to-plate character rather than theatrical fine-dining flourishes.
Best For
This is a destination for robust, late-afternoon and evening meals — the classic steakhouse dinner done with local ingredients. Groups and families gravitate here for shareable cuts like picanha and ribs, and the place suits small celebrations and date nights that favor hearty, ingredient-driven cooking over formality. Because Flame'n Co sits off the main tourist routes in a farming district, it’s especially rewarding for diners seeking a regional, locally sourced meal rather than a metropolitan showpiece. The menu’s emphasis on fire-cooked meat makes dinner the restaurant’s strongest service.
Ordering Tips
Lean into the house signatures: the black angus picanha and the ribs showcase the fire-first technique the kitchen favors, while the pinsa and the smoked purée demonstrate how simple, local components are treated with restrained smoke and seasoning. Ask your server what recently arrived from local farms to add seasonal sides or starters. Portions are geared toward sharing, so plan for a couple of central meat dishes for the table and complement them with vegetable or grain sides to balance the meal.
Venue details
Ambiance
Informal yet elegant atmosphere with contemporary industrial-chic design, separate private rooms for intimacy, and a pleasant summer garden.
Tags
Vibe
Best For
Experience
Accessibility
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Large
- Kitchen
- Traditional
- Menu Format
- A la carte
- Wine Program
- Curated
- Private Dining
- Available
- Outdoor Seating
- Yes
Signature Dishes
- black_angus_picanha
- ribs
- pinsa
- smoked_puree
Know before you go
Know Before You Go
- Getting there
- Via Sant' Antonio, 9, 33087 Cecchini PN, Italy
Planning details
Location
Via Sant' Antonio, 9, 33087 Cecchini PN, Italy · Directions
Also consider
Also Consider
- Podere dell'Angelo, Notable alternative
- Trattoria Da Carmelo, Notable alternative
- Ristorante Allo Storione, Notable alternative
- La Ferrata, Regional Cuisine, €€
- Sostansa, Italian Contemporary, €€€
Restaurant context
How Flame'n Co compares in and around Pasiano Di Pordenone
Flame'n Co is the low-friction choice in this set: easier to treat as a casual local dinner than a planned culinary outing. Podere dell'Angelo and Trattoria Da Carmelo are the closest Pasiano Di Pordenone cross-shops, but without clear price or format signals for those peers, the practical distinction is location and fit rather than a firm value call.
If the group wants a more defined food brief, La Ferrata is the cleaner regional-cuisine choice at €€. If the meal is meant to feel more considered, Sostansa carries the stronger Italian Contemporary signal at €€€, with a higher expected spend. Flame'n Co is the better fit when booking ease and a relaxed neighborhood feel matter more than category clarity.
Ristorante Allo Storione belongs on the list for diners willing to look outside the immediate area, but Flame'n Co remains the simpler Pasiano Di Pordenone option for a repeat dinner. For a special occasion, start with Sostansa; for value-minded regional cooking, look first at La Ferrata; for an easy local table, keep Flame'n Co in play.
Explore Pasiano Di Pordenone
Around this place
Discover more on Pearl
Unlock the full Flame'n Co guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Flame'n Co
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Flame'n Co | Pasiano Di Pordenone | , | , | No published awards |
| Podere dell'Angelo | Pasiano Di Pordenone | , | , | No published awards |
| Trattoria Da Carmelo | Pasiano Di Pordenone | , | , | No published awards |
| Ristorante Allo Storione | Prata Di Pordenone | , | , | No published awards |
| La Ferrata | Pordenone | Regional Cuisine | €€ | 2026 Michelin Plate2025 Michelin Plate2024 Michelin Plate |
| Sostansa | Pordenone | Italian Contemporary | €€€ | 2026 Michelin Plate2025 Michelin Plate2024 Michelin Plate |
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How Flame'n Co Pasiano Di Pordenone compares with similar nearby venues.
FAQ
Frequently Asked Questions
Is Flame'n Co good for a special occasion?
Flame'n Co has a smart-casual dress code, which can suit a relaxed occasion in Pasiano Di Pordenone. If you want to compare it with other options, Podere dell'Angelo or Ristorante Allo Storione may also be worth considering, depending on the kind of meal you have in mind.
Is lunch or dinner better at Flame'n Co?
Dinner offers the broadest availability, with service Monday through Saturday from 5:30 PM to 11:30 PM and Sunday from 5:30 PM to 11 PM. Sunday is the only lunch window, running from 11:30 AM to 3 PM. For other planning options, you can also compare Flame'n Co with Trattoria Da Carmelo or La Ferrata.
