
Occasion
Goncourt (10th arrondissement), Paris
Restaurant in Paris, France
The Read
Price
$50–100per person
Why go
Occasion is worth booking for a design-conscious, fixed-menu contemporary French dinner that stays accessible by Paris standards: €49 for four courses on weekdays and €59 for five on Friday and Saturday. Go for the intimate room, vintage tableware, and chef-led pacing; choose a bar or à la carte restaurant if drinks or menu flexibility are the priority.
About Occasion
Occasion in Paris is a contemporary French restaurant with a price of about $70 per person. The strongest reason to consider it is the cooking itself: the known dishes point to a composed, modern French register rather than a generic bistro meal. Smart casual dress is appropriate, making it a direct choice for a polished meal in Paris without needing to frame the occasion as formal fine dining.
The useful planning facts are simple: expect contemporary French cooking, budget around $70 per person, and dress smart casual.
A contemporary French meal built around distinctive dishes
The cooking is the reason to pay attention. Signature dishes include raw scallops with mandarin marmalade and hay-smoked butter, cacio e pepe gougères, a ravioli duo with ricotta, seaweed, artichoke and tonka bean, hake or pollack with brown-butter emulsion and kosho, and célerimisi, a celery-coffee tiramisu variation. Together, those dishes suggest a contemporary French kitchen that is comfortable with contrast: dairy and smoke, citrus and shellfish, brown butter and kosho, and a dessert that reworks a familiar format through a savory-leaning ingredient.
For a first-timer, the practical approach is to go in for the restaurant’s contemporary French cooking rather than for any promise about format or service style. The $70-per-person price gives a useful budget anchor, but current menu details should be confirmed directly with Occasion.
Choose it for contemporary French cooking, not extras
If the plan is drinks-first, use the Paris bars guide instead. Occasion is better judged on the facts: contemporary French cuisine, smart casual dress, a $70-per-person price point, and a set of distinctive signature dishes.
That makes it a sensible candidate for diners who want a contemporary French meal in Paris and are drawn to dishes such as raw scallops with mandarin marmalade and hay-smoked butter or hake/pollack with brown-butter emulsion and kosho. For broader Paris planning, use the Paris restaurants guide, the Paris hotels guide, the Paris wineries guide, and the Paris experiences guide.
Where it fits in a contemporary French trip
Occasion fits best as a contemporary French meal in Paris for diners who are interested in the dishes and comfortable with a smart casual setting. Use the $70-per-person price as a planning baseline.
Planning details
- Hours
- Monday: Closed · Tuesday: 7–10 pm
- Location
- 13 Rue Jacques Louvel-Tessier, 75010 Paris, France
- Reservations
- Book on Zenchef
- Website
- occasion-restaurant.fr
- Phone
- +33 7 81 83 42 30
Venue details
Ambiance
Intimate, design-forward dining room styled like a mid-century gallery, with banquettes, Breuer chairs, Strateg cutlery and vintage tableware, pairing precise seasonal cuisine with a relaxed, grown-up atmosphere.
Tags
Vibe
Best For
Experience
Sourcing
View
At the Table
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Small
- Kitchen
- Seasonal
- Menu Format
- Tasting menu, Set menu
- Drinks Focus
- Wine, Kombucha
- Dietary
- Pescatarian friendly
- Private Dining
- Available
Signature Dishes
- Raw scallops with mandarin marmalade and hay-smoked butter
- Cacio e pepe gougères
- Ravioli duo with ricotta, seaweed, artichoke and tonka bean
- Hake/pollack with brown-butter emulsion and kosho
- Célerimisi (celery-coffee tiramisu variation)
- Cider-poached apple with buckwheat ganache
Know before you go
Know Before You Go
- Getting there
- 13 Rue Jacques Louvel-Tessier, 75010 Paris, France
Planning details
Hours
- Monday
- Closed
- Tuesday
- 7–10 pm
- Wednesday
- 7–10 pm
- Thursday
- 7–10 pm
- Friday
- 7–10 pm
- Saturday
- 7–10 pm
- Sunday
- Closed
Location
13 Rue Jacques Louvel-Tessier, 75010 Paris, France · Directions
Around this place
Discover more on Pearl
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FAQ
Frequently Asked Questions
Is Occasion worth it?
Occasion is worth considering if you want contemporary French cooking in Paris at about $70 per person. The clearest appeal is the food itself, including dishes such as raw scallops with mandarin marmalade and hay-smoked butter, cacio e pepe gougères, and hake or pollack with brown-butter emulsion and kosho.
Is Occasion good for a special occasion?
Occasion can fit a special meal in Paris if contemporary French cooking is the priority. Smart casual dress is appropriate, and the price is about $70 per person.
What should a first-timer know about Occasion?
Go in expecting contemporary French cuisine in Paris, with a price of about $70 per person and smart casual dress.
Is Occasion worth the price?
At about $70 per person, Occasion is a reasonable consideration for diners who want contemporary French cooking in Paris. The value depends on whether the signature-dish style appeals to you, including combinations like ricotta, seaweed, artichoke and tonka bean in a ravioli duo, or célerimisi as a celery-coffee tiramisu variation.
What are alternatives to Occasion in Paris?
For alternatives, compare Occasion with other contemporary French dining in Paris based on your preferred price point and current menu. Occasion’s profile is contemporary French cuisine at about $70 per person with smart casual dress.
Can I eat at the bar at Occasion?
Bar seating at Occasion is not a detail. If you want a drinks-first evening, check current bar options in Paris separately.



















