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    コンヴィヴィアリテ イチノセ, Restaurant in Ota
    Restaurant

    コンヴィヴィアリテ イチノセ

    Tadagami, Ota

    Restaurant in Ota, Japan

    The Read

    Price

    $100–150per person

    Dress

    Formal

    Why go

    コンヴィヴィアリテ イチノセ is worth considering if you are already in Ota and want a lunch or dinner option with broad weekday-and-Saturday availability. It is a weaker choice for groups, dietary-heavy bookings, or occasion meals where price, cuisine, and room format need to be clear before committing.

    About コンヴィヴィアリテ イチノセ

    コンヴィヴィアリテ イチノセ is an Ota restaurant best planned around its clear schedule and formal dress code. It serves lunch and dinner Monday through Saturday, and it is closed on Sunday.

    That makes the restaurant easiest to consider when timing in Ota is the main requirement.

    Plan around the Ota hours

    The strongest practical signal is schedule: service runs Monday through Saturday from 12–3 PM and 6–10 PM, with Sunday closed. That gives planners both lunch and dinner windows on most days of the week.

    The tradeoff is clarity. The dress code is formal, so diners should plan attire accordingly.

    Better for confirmed plans than assumptions

    Ask directly about a separate room, banquet pacing, or accommodation for complex dietary requests. If the meal has stakes, check the practical details directly before building the occasion around it.

    Nearby planning should stay practical rather than romantic. The verdict: worth considering for an Ota lunch or dinner when the schedule works, but weaker for diners who need price, menu, and group setup locked before they decide.

    The takeThis is best for diners who prize ingredient provenance and regional storytelling in their meals. Located in Ota, roughly 80 kilometres from Tokyo, the restaurant appeals to travellers and locals seeking a meal that showcases Gunma’s agricultural strengths through a French lens. Its placement in discussions alongside omakase and kaiseki rooms signals an audience that values composed, thoughtfully sourced courses: visitors who want a focused, food-first evening rather than a casual drop-in. The setting suits deliberate dining at dinner, when multi-course arrangements and ingredient-driven plates are most likely to be served.
    Venue detailsElegant
    Know before you goBefore you book
    Also considerAlternatives
    Restaurant contextOta, Japan

    Planning details

    Location
    1321-1 Tadakaricho, Ota, Gunma 373-0011, Japan
    Website
    restaurant.ikyu.com/148474
    Phone
    +81276495784
    Explore OtaNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    コンヴィヴィアリテ イチノセ presents a French-inflected approach rooted firmly in Gunma’s agricultural identity. The narrative emphasizes locality, a kitchen that treats geography as the menu’s foundation, so the dining room reads as purposeful and grounded rather than city‑centric showmanship. Expect a restrained, ingredient-first atmosphere where produce and regional proteins are central to the experience. The restaurant positions itself as a deliberate departure from metropolitan trends, offering a classic French framework that is tempered by the textures and flavours of konjac, cabbage, leeks, shiitake and Joshu Wagyu from the prefecture.

    Best For

    This is best for diners who prize ingredient provenance and regional storytelling in their meals. Located in Ota, roughly 80 kilometres from Tokyo, the restaurant appeals to travellers and locals seeking a meal that showcases Gunma’s agricultural strengths through a French lens. Its placement in discussions alongside omakase and kaiseki rooms signals an audience that values composed, thoughtfully sourced courses: visitors who want a focused, food-first evening rather than a casual drop-in. The setting suits deliberate dining at dinner, when multi-course arrangements and ingredient-driven plates are most likely to be served.

    Ordering Tips

    Look for dishes that foreground Gunma produce and local staples. The mushroom potage is listed as a signature, so it’s a reliable indicator of the kitchen’s approach to local shiitake and other produce. Expect preparations that highlight konjac, cabbage, leeks and Joshu Wagyu where seasonality allows; ask the server which plates are sourced from nearby farms if provenance matters to you. Because the restaurant frames itself as regional and ingredient-led, choose courses that explicitly reference Gunma suppliers or seasonal produce.

    Venue details

    Ambiance

    Monochrome-based stylish interior with a relaxing, healing atmosphere.

    Tags

    Vibe

    ElegantSophisticatedCozy

    Best For

    Date NightSpecial Occasion

    Experience

    Private Dining

    At the Table

    Dress Code
    Formal
    Noise Level
    Quiet
    Service Style
    Formal
    Meal Pacing
    Leisurely
    Capacity
    Intimate
    Kitchen
    Modern
    Menu Format
    A la carte
    Drinks Focus
    Wine
    Private Dining
    Available
    Outdoor Seating
    Yes

    Signature Dishes

    mushroom potage

    Know before you go

    Know Before You Go

    Getting there
    1321-1 Tadakaricho, Ota, Gunma 373-0011, Japan
    Planning details

    Location

    1321-1 Tadakaricho, Ota, Gunma 373-0011, Japan · Directions

    +81276495784

    restaurant.ikyu.com/148474

    Also consider

    Also Consider

    • Koundo Honten, JPY 1,000 - JPY 1,999 - JPY 999 View spending breakdown, JPY 1,000 - JPY 1,999 - JPY 999 View spending breakdown
    • Toritsune Honten, JPY 3,000 - JPY 3,999 JPY 3,000 - JPY 3,999, JPY 3,000 - JPY 3,999 JPY 3,000 - JPY 3,999
    • まつむら, Notable alternative
    • Delicias by Vera Goto, Notable alternative
    • Chisou Ikadaya, JPY 20,000 - JPY 29,999 JPY 15,000 - JPY 19,999 View spending breakdown, JPY 20,000 - JPY 29,999 JPY 15,000 - JPY 19,999 View spending breakdown
    Restaurant context

    How it compares in Ota

    Choose コンヴィヴィアリテ イチノセ when schedule fit is the priority: it covers both lunch and dinner Monday through Saturday, which gives it useful flexibility for an Ota day. Koundo Honten is the clearer value play with a listed JPY 1,000–1,999 range, so budget-led diners should start there instead.

    Toritsune Honten sits in a more defined mid-range at JPY 3,000–3,999, making it easier to plan around than a venue without published pricing. For a higher-spend meal, Chisou Ikadaya is the obvious splurge comparison, with listed ranges reaching JPY 20,000–29,999; choose it when budget is known and the meal needs a more deliberate occasion feel.

    まつむら and Delicias by Vera Goto are better cross-shops if the decision is about finding another local table rather than matching a specific price tier. For groups, any of these should be checked for seating and dietary fit before committing, but the venues with listed pricing give planners a cleaner starting point.

    Explore Ota
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full コンヴィヴィアリテ イチノセ guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare コンヴィヴィアリテ イチノセ
    コンヴィヴィアリテ イチノセ and similar venues
    VenueLocationPriceAwards
    コンヴィヴィアリテ イチノセOta, No published awards
    Koundo HontenAshikagaJPY 1,000 - JPY 1,999 - JPY 999 View spending breakdown
    Tabelog 100 - Japanese traditional sweets / Japanese sweets cafe - EAST - 2023 · #1
    Toritsune HontenAshikagaJPY 3,000 - JPY 3,999 JPY 3,000 - JPY 3,999
    Tabelog 100 - Unagi - 2024 · #32
    まつむらAshikaga, No published awards
    Delicias by Vera GotoOra District, No published awards
    Chisou IkadayaKiryuJPY 20,000 - JPY 29,999 JPY 15,000 - JPY 19,999 View spending breakdown
    Tabelog 100 - Japanese cuisine - EAST - 2025 · #41

    How コンヴィヴィアリテ イチノセ compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    What are alternatives to コンヴィヴィアリテ イチノセ?

    For comparison, you can also look at Koundo Honten, Toritsune Honten, まつむら, Delicias by Vera Goto, and Chisou Ikadaya. Choose based on the details each venue can confirm for your date, group size, and preferred format.

    Is lunch or dinner better at コンヴィヴィアリテ イチノセ?

    Both lunch and dinner are available. Lunch runs 12–3 PM Monday through Saturday, and dinner runs 6–10 PM Monday through Saturday. Sunday is closed.

    How far ahead should I book コンヴィヴィアリテ イチノセ?

    Ask directly about booking lead time. Because the schedule excludes Sunday, secure your plans directly before building the rest of the day around the meal.