
1Restaurants
Ferpel Gastronómico
Ortiguera, Spain
Points
650
Ferpel Gastronómico holds a Michelin star (2024) and a 4.7 Google rating in rural Asturias, offering tasting menus built on hyper-local produce: oysters from the Eo estuary, sea urchin, grey mullet, and San Lorenzo sausages. At €€€€, it delivers strong value for the format. Saturday dinner is the hardest booking; lunch Tuesday through Saturday is the more accessible option.
