1Restaurants
Pajta
Őriszentpéter, Hungary
Points
450
Pajta holds a Michelin star (2024) and operates Sunday only from a glass-fronted barn in the Őrség region of western Hungary. The seasonal menu draws on local produce with fermenting and pickling at its core, and the wine pairing covers Hungary, Austria, and Slovenia. Book months ahead: sittings are strictly limited and availability moves fast since the star.
