
1Restaurants
Auberge du Pont d'Acigné
Noyal-sur-Vilaine, France
Points
725
A Michelin-starred auberge on the River Vilaine just outside Rennes, Auberge du Pont d'Acigné earns its Remarkable designation with produce-driven modern cooking shaped by Alain Passard's kitchen. At €€€, it's serious value for a destination-quality meal in Brittany — but book three to four weeks out minimum, as availability is consistently tight.
