
Kebab aur Sharab
Indian · Upper West Side-Lincoln Square, New York City
Restaurant in New York City, United States
The Read
Grill-Forward Sharing Format
Price
$$$
Dress
Smart Casual
Why go
Kebab aur Sharab is a strong Upper West Side pick when the goal is a polished Indian dinner rather than a low-cost curry stop. At $$$ with Michelin Plate recognition, it makes sense for shared kebabs, breads, vegetables, richer mains; choose Cardamom for value, Veerays for a bigger splurge, or aRoqa for a livelier downtown-style night.
About Kebab aur Sharab
Kebab aur Sharab is an Indian restaurant in New York City with a $$$ price point and dinner hours throughout the week. It is a useful option when the plan calls for Indian food as the focus of the evening. For diners comparing options, Veerays is another venue to consider, while Kebab aur Sharab stands out for its Indian cuisine, smart casual dress, dinner service, Michelin Plate recognition in 2025.
The practical case is direct. At $$$, Kebab aur Sharab is not positioned as a budget choice, so it makes the most sense for a planned dinner. Cardamom is another option to compare if you are deciding among restaurants, Kebab aur Sharab works well as a dinner-focused New York City booking with a recognized Michelin distinction.
Book it for a composed Indian dinner, not a bargain run
Kebab aur Sharab is best framed as a smart casual Indian dinner in New York City. The hours start at 5 PM each day, with closing at 10:30 PM Sunday through Thursday and 11:30 PM on Friday and Saturday. That makes it a dinner-only choice, not a lunch plan.
Because individual dishes, menu format, service style, dietary accommodations are not specified, avoid building the reservation around assumptions. Treat it as an Indian restaurant at a $$$ price point, check current menu details directly before you go, plan for a smart casual evening rather than a quick low-cost meal.
Where it sits among Indian restaurant options
Compared with Chola, Kebab aur Sharab is another option for diners deciding where to book. aRoqa and Kanyakumari are also reasonable comparison points when the broader question is which restaurant best fits the night. The safest distinction to make is that Kebab aur Sharab is Indian, $$$, smart casual, dinner-focused, recognized with a Michelin Plate in 2025.
For planning, use the hours rather than assuming availability at other times. Kebab aur Sharab is open 5–10:30 PM Monday through Thursday, 5–11:30 PM Friday and Saturday, 5–10:30 PM Sunday. If timing, menu details, accessibility, or dietary needs matter, confirm directly with the restaurant before booking.
Bottom line: book Kebab aur Sharab when you want Indian dinner in New York City at a $$$ price point and are comfortable with a smart casual setting. Skip it if you need a lunch option, a tasting-menu format, or detailed menu accommodations confirmed in advance.
Planning details
- Location
- 247 W 72nd St, New York, NY 10023
- Reservations
- Book on Resy
- Website
- kebabaursharab.com
- Phone
- (212) 540-5247
The take
The Take
The Vibe
Kebab aur Sharab presents a refined, transportive room that leans on layered design rather than a single regional motif. Deep, rich colors, sea-blue tile and intricate woodwork give the space a polished, sophisticated feel, while wicker seating and carefully balanced materials keep it warm and approachable. The interior reads as intentional rather than thematic, delivering an intimate atmosphere that still carries energy. For diners who value well-executed design alongside serious cooking, the restaurant feels both considered and welcoming without slipping into pastiche.
Best For
This Upper West Side spot is best experienced at dinner, when its grill- and tandoor-driven cooking takes center stage. Priced in a mid-range bracket, it sits below high-concept tasting menus while offering a clear step up from delivery-focused curry houses—making it a smart choice for date nights, celebratory dinners and group outings that want elevated Indian flavors without fine-dining formality. Expect dishes built to share, standout kebabs and richer mains that reward communal ordering and an evening of attentive, flavor-forward cooking.
Ordering Tips
Focus orders on the grill and tandoor offerings, since the kitchen explicitly prioritizes that work; signature plates such as the Baby Goat Dori Kebab, Aslam's Famous Butter Chicken, Malabar Bone Marrow Pulao and Curry Pratta Prawns with Mango Chutney are natural anchors. Treat the meal as a shared, multi-dish experience: select a mix of kebabs, a richer main, and a rice or bread course to balance textures and flavors. Given the mid-price positioning and format, plan for a relaxed dinner rather than a quick takeaway.
Venue details
Ambiance
Warm and vibrant with deep rich colors, sea-blue tiled walls, intricate woodwork, and wicker seating creating a transporting atmosphere reminiscent of a traditional Indian haveli; lively bar area with elegant Indian pub aesthetic.
Tags
Vibe
Best For
Experience
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Lively
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Medium
Signature Dishes
- Baby Goat Dori Kebab
- Aslam's Famous Butter Chicken
- Malabar Bone Marrow Pulao
- Curry Pratta Prawns with Mango Chutney
Planning details
Location
Recognition and awards
Also consider
Where to go if you cannot get in
Try Cardamom if the priority is value and an easier Indian dinner. Try aRoqa if the group wants a more energetic night with a stronger drinks-and-ambiance angle.
Restaurant context
How It Compares
Kebab aur Sharab sits in the middle of this New York Indian set: more occasion-ready than Cardamom, less expensive than Veerays, and more neighborhood-dinner friendly than aRoqa. Book it when the group wants a polished Indian meal without committing to the $$$$ tier.
Chola is the practical alternative if Midtown East is more convenient, while Kanyakumari is the better call for diners who want a more regionally specific Indian meal. For value, Cardamom has the edge. For a bigger night out, Veerays is the cleaner splurge. For atmosphere and drinks, aRoqa is the sharper cross-shop.
Booking difficulty is moderate, so Kebab aur Sharab is easier than the city's hardest tables but still worth planning for prime weekend times. Parties of two to four are the safest fit; larger groups should book earlier and avoid assuming last-minute availability.
Explore New York City
Around this place
Discover more on Pearl
Unlock the full Kebab aur Sharab guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Kebab aur Sharab
| Venue | Location | Cuisine | Awards | Price |
|---|---|---|---|---|
| Kebab aur Sharab | New York City | Indian | 2025 Michelin Plate | $$$ |
| Chola | New York City | Indian | 2025 Michelin Plate | $$$ |
| Veerays | New York City | Indian | 2025 Michelin Plate | $$$$ |
| Cardamom | New York City | Indian | 2025 Michelin Bib Gourmand2024 Michelin Bib Gourmand | $$ |
| aRoqa | New York City | Indian | 2025 Michelin Plate | $$$ |
| Kanyakumari | New York City | Indian | 2025 New York Magazine The 43 Best Restaurants in New York2025 Michelin Plate | $$$ |
How Kebab aur Sharab New York City compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should I order at Kebab aur Sharab?
Indian cuisine is confirmed, but individual dishes and menu format are not specified. Check the current menu before you go, plan around a $$$ Indian dinner rather than assuming particular items or a set structure.
How far ahead should I book Kebab aur Sharab?
Booking difficulty is not included. For planning, note that Kebab aur Sharab serves dinner from 5–10:30 PM Monday through Thursday, 5–11:30 PM Friday and Saturday, 5–10:30 PM Sunday. Reserve according to your preferred dinner time and confirm availability directly.
Is the tasting menu worth it at Kebab aur Sharab?
Do not plan around a tasting menu unless you have confirmed one directly with the restaurant, because a tasting-menu format is not specified. Treat Kebab aur Sharab as a $$$ Indian dinner option in New York City and check official channels for current details.
Is Kebab aur Sharab worth the price?
It may be worth it if you want Indian dinner in New York City and are comfortable with a $$$ price point. The Michelin Plate recognition in 2025 is a distinction, but menu details and exact value will depend on what you order and what the restaurant is currently offering.
What should I wear to Kebab aur Sharab?
The dress code is smart casual. You do not need formalwear, but a neat, polished outfit is the safest fit for dinner at Kebab aur Sharab in New York City.

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