Boucherie
Carrollton, New Orleans
Restaurant in New Orleans, United States
Book with PearlThe Read
Price
$50–100per person
Dress
Smart Casual
Why go
Boucherie is worth considering for an easy-booking Uptown New Orleans dinner, especially if the goal is a quieter neighborhood plan rather than a high-traffic downtown meal. It is less useful for lunch or for diners who need published menu, price, or seating details before deciding.
About Boucherie
Book Boucherie if the goal is a New Orleans dinner plan with a clearly defined evening schedule. Boucherie is closed Monday, Tuesday, and Sunday, and open for dinner Wednesday and Thursday from 5–9 PM and Friday and Saturday from 5–9:30 PM.
The useful decision point is timing. Boucherie works better as a dinner plan than as an all-day fallback, and its current schedule is built around evening service only. That makes it a fit for a focused night out, not a spontaneous lunch stop between sightseeing blocks.
A New Orleans dinner choice
Treat Boucherie as a dinner option where the confirmed planning facts are hours and dress code. The dress code is smart casual, so it is a better match for diners who want to look put-together without planning for a formal room.
Because menu, chef, pricing, seating, and service-format details are not part of the current profile, avoid over-planning around specific dishes or formats. Use Boucherie when the priority is a New Orleans dinner during its posted evening hours, then compare it against other options by checking current menus, availability, and group needs directly. For broader planning, 's full New Orleans restaurants guide is the better starting point.
Plan it as dinner, not a flexible anytime meal
The strongest reason to plan carefully is the schedule. Boucherie is open Wednesday and Thursday from 5–9 PM, Friday and Saturday from 5–9:30 PM, and closed Sunday through Tuesday. If timing matters more than choosing this specific restaurant, look at options with broader service windows before committing.
The safest planning assumption is simple: choose an open dinner night, dress smart casual, and verify current availability before going.
For a wider New Orleans trip, use Pearl's New Orleans hotels guide and bars guide.
Planning details
- Hours
- Monday: Closed · Tuesday: Closed
- Location
- 8115 Jeannette St, New Orleans, LA 70118
- Reservations
- Book on Resy
- Website
- boucherie-neworleans.com
- Phone
- +1 504 862 5514
The take
The Take
The Vibe
Boucherie leans on New Orleans’s long-standing nose-to-tail tradition, presenting whole-animal technique as continuity rather than trend. The Uptown location rewards diners who make a deliberate trip away from tourist corridors, and the kitchen’s focus on secondary cuts and creative but purposeful cooking gives the room a classic, quietly confident sensibility. It feels like a neighborhood destination for people who care about provenance and craft: intimate, slightly tucked away, and rooted in the city’s culinary history rather than in flash.
Best For
This is a restaurant for diners who value thoughtful, ingredient-driven cooking and the culture behind it. It suits couples and small groups looking for a date-night or special-occasion spot, and it also accommodates weekend visitors during brunch service. Patrons who appreciate whole-animal techniques, creative uses of secondary cuts, and dishes built from strong relationships with producers will get the most out of a meal here. The Uptown setting makes it a destination for locals and visitors willing to seek a more deliberate dining experience.
Ordering Tips
Lean into the nose-to-tail approach when ordering: expect preparations that highlight secondary cuts and whole-animal creativity. Start with snackable bites like the Boudin Balls, then move to signature mains such as the Smoked Wagyu Brisket or the Wagyu Beef Po'Boy. Save room for the Krispy Kreme Bread Pudding for dessert. Because the menu is organized around what comes in whole, look for daily specials or preparations that showcase less-common cuts: those often reveal the kitchen’s approach most clearly.
Venue details
Ambiance
Warm and inviting atmosphere that feels like dining in a friend's home with a rustic yet elegant vibe.
Tags
Vibe
Best For
Experience
Sourcing
Accessibility
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Medium
- Kitchen
- Modern
- Menu Format
- A la carte
- Drinks Focus
- Craft cocktails
- Dietary
- Vegetarian friendly, Gluten-free options
- Outdoor Seating
- Yes
Signature Dishes
- Krispy Kreme Bread Pudding
- Smoked Wagyu Brisket
- Wagyu Beef Po'Boy
- Boudin Balls
Know before you go
Know Before You Go
- Getting there
- 8115 Jeannette St, New Orleans, LA 70118
Planning details
Hours
- Monday
- Closed
- Tuesday
- Closed
- Wednesday
- 5–9 PM
- Thursday
- 5–9 PM
- Friday
- 5–9:30 PM
- Saturday
- 5–9:30 PM
- Sunday
- Closed
Location
8115 Jeannette St, New Orleans, LA 70118 · Directions
Also consider
Also Consider
- Lebanon's Cafe, Notable alternative
- Jacques-Imo's, Notable alternative
- Seafood Sally's, Seafood (Cajun), Seafood (Cajun)
- Barcelona Tapas, Notable alternative
- Jamila's Cafe, Notable alternative
Restaurant context
How it compares with nearby New Orleans options
Boucherie is the better fit if the priority is an Uptown dinner that feels lower-pressure and easier to arrange. Jacques-Imo's is the stronger cross-shop for diners who want a more animated New Orleans night, while Lebanon's Cafe and Jamila's Cafe make more sense when the group wants a casual neighborhood meal with a different cuisine direction.
If seafood is the deciding factor, Seafood Sally's is the cleaner choice because its Cajun seafood focus is explicit. If the group wants a shareable, tapas-style format, Barcelona Tapas is the more practical comparison. Choose Boucherie when ambiance and Uptown placement matter more than a clearly labeled cuisine lane.
On booking difficulty, Boucherie has the advantage for diners who do not want to manage a complicated reservation. For value, the safer call is to compare menus before committing, since Boucherie's current profile does not publish a price tier. For a special occasion, it is a good low-key option, but diners seeking a more defined format should cross-shop first.
Explore New Orleans
Around this place
Discover more on Pearl
Unlock the full Boucherie guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Boucherie
| Venue | Location | Cuisine | Awards |
|---|---|---|---|
| Boucherie | New Orleans | No published awards | |
| Lebanon's Cafe | New Orleans | No published awards | |
| Jacques-Imo's | New Orleans | No published awards | |
| Seafood Sally’s | New Orleans | Seafood (Cajun) | No published awards |
| Barcelona Tapas | New Orleans | No published awards | |
| Jamila's Cafe | New Orleans | No published awards |
How Boucherie New Orleans compares with similar nearby venues.
FAQ
Frequently Asked Questions
What are alternatives to Boucherie in New Orleans?
Other New Orleans options to compare include Barcelona Tapas, Jacques-Imo's, Jamila's Cafe, Lebanon's Cafe, and Seafood Sally's. Check current menus, hours, and availability directly before choosing between them.
Is lunch or dinner better at Boucherie?
Dinner is the choice. Boucherie is open Wednesday and Thursday from 5–9 PM and Friday and Saturday from 5–9:30 PM, with closures on Monday, Tuesday, and Sunday. No lunch hours.
How far ahead should I book Boucherie?
Pay particular attention to Friday and Saturday, when the hours are 5–9:30 PM.
Is Boucherie good for a special occasion?
Boucherie can be considered for a New Orleans dinner if its limited evening schedule and smart casual dress code fit the occasion.
What should a first-timer know about Boucherie?
Plan for dinner only: Boucherie is closed Monday, Tuesday, and Sunday, open Wednesday and Thursday from 5–9 PM, and open Friday and Saturday from 5–9:30 PM. The dress code is smart casual.
