Leche de Tigre - 2 Peruvian Chefs By Chef Roberto

Leche de Tigre - 2 Peruvian Chefs By Chef Roberto is a Nashville option for casual Peruvian street food from Chef Roberto. It is an easy fit for a first-timer who wants to focus on the signatures: ceviche and chaufa with beef.

The appeal is direct: a casual Peruvian meal at about $20 per person, with hours that run from 10:00 AM into the evening. Keep expectations centered on the food and the informal dress code.

Peruvian street food in Nashville

Leche de Tigre - 2 Peruvian Chefs By Chef Roberto gives Nashville a focused casual Peruvian street-food option. The details point to a simple use case: go for ceviche, chaufa with beef, and a low-pressure meal rather than a lengthy or highly formal dinner.

At about $20 per person, it offers clear value. The restaurant’s identity is tied to Chef Roberto and casual Peruvian street food, not to a broad, fine-dining-style format.

Order around ceviche and chaufa

The strongest first order should be built around the signatures: ceviche if the group wants that dish, and chaufa with beef if someone wants another signature.

If the decision is about a casual Peruvian meal at a modest price in Nashville, Leche de Tigre - 2 Peruvian Chefs By Chef Roberto makes sense.

Know Before You Go

• Best use: casual Peruvian street food in Nashville.
• Price: about $20 per person.
• Dress: casual is the correct call.
• Timing: hours run Monday–Thursday 10:00 AM–8:00 PM, Friday–Saturday until 8:30 PM or 10:00 PM depending on the listed source, and Sunday until 7:00 PM or 9:00 PM depending on the listed source.
• Good to know: this is a useful stop for diners using our full Nashville restaurants guide to find a casual Peruvian meal. For broader trip planning, pair it with the Nashville hotels guide, the Nashville bars guide, the Nashville wineries guide, or the Nashville experiences guide.

Verdict: consider Leche de Tigre - 2 Peruvian Chefs By Chef Roberto for casual Peruvian street food in Nashville, especially if ceviche, chaufa with beef, and a roughly $20-per-person meal are what you want.