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    La Table de Julie, Restaurant in Moutiers
    Restaurant

    La Table de Julie

    Moûtiers, Moutiers

    Restaurant in Moutiers, France

    The Read

    Dress

    Smart Casual

    Why go

    A practical Moûtiers pick when location and ease matter more than chef-name dining or a premium tasting format. La Table de Julie makes sense for a low-friction lunch or dinner in town, especially around mountain travel days, but compare with Le Farçon or Le Bistrot du Praz if the meal itself is the main event.

    About La Table de Julie

    Moutiers is more often treated as a practical stop than a dining base, so reset the expectation: La Table de Julie is a Moutiers restaurant to consider when timing matters. For someone who has already been once, the useful question is whether to return when its opening hours fit the day.

    The smart move is to treat this as an easy Moutiers option rather than a trophy meal. Build the decision around the practicals: choose it when the location works, when the opening window fits your day, and when you want a restaurant in town.

    Use it for a low-friction meal in town, not a destination splurge

    Timing matters here. La Table de Julie is open Tuesday to Saturday for lunch and dinner, with service listed at 12–1:30 PM and 7:15–9:30 PM. It is closed Monday and Sunday, so it works well when your plan lines up with those windows.

    If the meal is the main event, compare before committing. Le Farçon and Le Bistrot du Praz are other names to check against your route, availability, and the kind of evening you want. La Table de Julie is easier to justify when the priority is Moutiers itself.

    Who should choose it, and who should look elsewhere

    Return if you want a practical town meal and do not need a named chef, formal menu structure, or public awards to anchor the decision. Skip it for a celebratory dinner where those signals matter. In that case, La Table de la Traye, Le Manoir de Bellecombe, or Le Cèpe may be worth checking against availability and route.

    For planning, keep the basics in mind: La Table de Julie is in Moutiers, follows a smart-casual dress code, opens Tuesday through Saturday for lunch and dinner, and is closed Monday and Sunday.

    The takeThis is a neighborhood table that doubles as a practical stop for travelers passing through the Tarentaise valley. It suits anyone who wants an earnest, regionally focused meal without the resort markup: locals dropping in regularly, families from town, and visitors who are dining before they head up to the ski areas. Because the restaurant addresses local needs and transient diners alike, it works well for relaxed lunches or unhurried dinners where the focus is on solid Savoyard ingredients and straightforward hospitality rather than theatrical, high-altitude dining.
    Venue detailsLocal Sourcing
    Know before you goBefore you book
    Also considerAlternatives
    Restaurant contextMoutiers, France

    Planning details

    Location
    115 Pl. Aristide Briand, 73600 Moûtiers, France
    Website
    latabledejulie73.fr
    Phone
    +33480819837
    Explore MoutiersNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    La Table de Julie sits squarely in the civic heart of Moûtiers, facing a provincial plaza that has hosted markets and public life for generations. The restaurant reads as a town anchor, accountable to regulars and to everyday rhythms rather than the resort circuit, and its setting lends a quietly classic, unpretentious charm. Rather than chasing altitude dining or tourist flash, the place emphasizes rootedness: a small-town French table that feels lived-in, dependable and worth returning to, where the texture of local life is as much part of the experience as the food on the plate.

    Best For

    This is a neighborhood table that doubles as a practical stop for travelers passing through the Tarentaise valley. It suits anyone who wants an earnest, regionally focused meal without the resort markup: locals dropping in regularly, families from town, and visitors who are dining before they head up to the ski areas. Because the restaurant addresses local needs and transient diners alike, it works well for relaxed lunches or unhurried dinners where the focus is on solid Savoyard ingredients and straightforward hospitality rather than theatrical, high-altitude dining.

    Ordering Tips

    Emphasize the region: Beaufort AOP and other mountain dairy appear repeatedly in the description, so look for dishes built around local cheeses. Don’t assume the menu is only fondue and raclette; those classics exist alongside cured meats and freshwater fish from the valley. Ask about what’s in season and what local cheeses or charcuterie are featured that day: the kitchen’s sourcing intention is a central point, so seasonal mountain cheeses, cured meats and freshwater preparations are natural starting points.

    Venue details

    Ambiance

    Comfortable and light-filled interior with ocre and white tones, large spaces, and mezzanine walkways.

    Tags

    Vibe

    ElegantModernCozy

    Best For

    Special OccasionDate Night

    Experience

    Standalone

    Sourcing

    Local Sourcing

    View

    Mountain

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Quiet
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Medium
    Kitchen
    Modern
    Menu Format
    A la carte
    Dietary
    Vegetarian friendly
    Know before you go

    Know Before You Go

    Getting there
    115 Pl. Aristide Briand, 73600 Moûtiers, France
    Planning details

    Location

    115 Pl. Aristide Briand, 73600 Moûtiers, France · Directions

    +33480819837

    latabledejulie73.fr

    Also consider

    Where to look if this does not fit

    If the goal is a more premium meal, start with Le Farçon; its Modern Cuisine and €€€€ tier make it the sharper celebratory alternative. For a defined modern option with a lower price signal, Le Bistrot du Praz is the cleaner cross-shop.

    For a broader France list beyond the valley, compare formats with [S] Corner in Courchevel, 1920 in Megève, 16âme in Le Monêtier-les-Bains, 114, Faubourg in Paris, 1217 in Bagnols, 1387 in Strasbourg, 14 Avenue in La Baule, 1860 Le Palais in Marseille, 1899 in Tourgeville, 2'Moiselles in Metz.Et la Fourmi in Nantes, Jōdo Saké Bar in Los Angeles, and Onigiri Time in Pasadena.

    Restaurant context

    How it compares in the Moutiers area

    La Table de Julie is the lower-pressure choice when staying in or passing through Moutiers. It has an easy-booking signal and a central-town use case, while Le Farçon is the clearer splurge candidate: Modern Cuisine, €€€€, and a stronger fit for diners who want the meal to carry the evening.

    Le Bistrot du Praz sits in a more defined middle lane, with Modern Cuisine at €€€. Choose it over La Table de Julie when a clearer culinary category matters, but stay with La Table de Julie when timing, town access, and a simpler plan are the deciding factors.

    Le Manoir de Bellecombe, La Table de la Traye, and Le Cèpe are better cross-shops when ambiance or a more intentional outing matters more than convenience. La Table de Julie wins for low-friction Moutiers dining; the others are stronger candidates when the booking is part of a broader alpine plan.

    Explore Moutiers
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full La Table de Julie guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare La Table de Julie
    La Table de Julie Moutiers and similar venues
    VenueLocationCuisinePriceAwards
    La Table de JulieMoutiers, , No published awards
    Le Manoir de BellecombeGrand Aigueblanche, , No published awards
    La Table de la TrayeMeribel - Les Allues, , No published awards
    Le FarçonCourchevelModern Cuisine€€€€
    Michelin Guide France & Monaco 20262025 Gault & Millau Remarkable Restaurant2025 Michelin 1 Star2024 Michelin 1 Star
    Le Bistrot du PrazCourchevelModern Cuisine€€€
    Michelin Guide France & Monaco 20262025 Michelin Plate2024 Michelin Plate
    Le CèpeLes Allues, ,
    2025 Michelin Plate2024 Michelin Plate

    How La Table de Julie Moutiers compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    How should I plan around La Table de Julie's hours?

    For a meal in Moutiers, plan around the Tuesday-to-Saturday service windows. Lunch is listed at 12–1:30 PM and dinner at 7:15–9:30 PM; La Table de Julie is closed Monday and Sunday.

    What should a first-timer know about La Table de Julie?

    Treat it as a practical Moutiers town restaurant, not a chef-led destination. It is open Tuesday to Saturday for lunch and dinner, closed Monday and Sunday, so timing matters more here than hype.

    Is lunch or dinner better at La Table de Julie?

    Both lunch and dinner are listed Tuesday to Saturday. Lunch runs 12–1:30 PM, while dinner runs 7:15–9:30 PM, so the better choice is whichever service fits your schedule.

    Can La Table de Julie accommodate groups?

    For a larger party, contact the restaurant directly before showing up. The basics are its Moutiers location, smart-casual dress code, and Tuesday-to-Saturday lunch and dinner hours.

    What are alternatives to La Table de Julie?

    For another plan, compare La Table de Julie with nearby or route-dependent options such as Le Farçon, La Table de la Traye, Le Bistrot du Praz, Le Cèpe, or Le Manoir de Bellecombe, depending on availability and where you are heading.