1Restaurants
Ezia
Montlivault, France
Points
650
Ezia earned its 2024 Michelin star under new chef Nicolas Aubry, who took over from his mentor to cook a seasonal, Loire-produce set menu in an intimate kitchen-view room. At €€€ — a tier below the great Parisian houses — it offers genuine value for the quality on the plate. Book four to six weeks ahead: this is a hard table to get, closed Sunday and Monday, and worth the planning.
