Beef & Pork BBQ
Misano Adriatico
Restaurant in Misano Adriatico, Italy
Book with PearlThe Read
Dress
Casual
Why go
Beef & Pork BBQ is the practical Misano Adriatico choice when the night calls for barbecue rather than another seafood dinner. It suits relaxed dates, casual celebrations, small groups better than formal occasions; cross-shop Le Vele for seafood or Posillipo, Dalla Gioconda, Guido for a more composed meal.
About Beef & Pork BBQ
Beef & Pork BBQ is a casual venue in Misano Adriatico with a limited published schedule. Opening times are Friday from 6:30–10 PM and Saturday from 11:30 AM–10:30 PM; it is listed as closed Monday through Thursday and Sunday.
That narrow schedule is the main planning point. It may suit diners looking for a casual Friday evening or Saturday option in Misano Adriatico, but it is not a flexible choice for most of the week. If menu, pricing, seating, delivery, takeaway, or dietary accommodations matter to your plans, check directly before visiting.
A late-week option in Misano Adriatico
Because Beef & Pork BBQ is open on Friday evening and Saturday, it works best as a late-week candidate rather than a standing everyday option. If timing is the deciding factor, compare its narrow hours with other dining options before committing.
For another meal plan, consider other options such as Le Vele, Posillipo, Dalla Gioconda, Guido, or Controcorrente. Beef & Pork BBQ is casual; check service, menu, or format details directly rather than assuming them.
Who should consider it, who should look elsewhere
Consider it if the priority is a casual venue in Misano Adriatico and your plans fit the Friday evening or Saturday opening window. Look elsewhere if you need a meal outside those hours, a Sunday meal, a defined service structure, visible accolades, or detailed menu and pricing information before deciding.
If this is part of a wider local plan, use our full Misano Adriatico restaurants guide to compare it with nearby dining options, then check our full Misano Adriatico hotels guide, our full Misano Adriatico bars guide, our full Misano Adriatico wineries guide, our full Misano Adriatico experiences guide for the rest of the itinerary.
Planning details
- Location
- Via Nazionale Adriatica, 72, 47843 Misano Adriatico RN, Italy
- Website
- beefandpork.it
- Phone
- +393668451144
The take
The Take
The Vibe
Beef & Pork BBQ reads as a deliberate, meat-focused counterpoint to the seafood-dominant eateries of the Romagna coast. The program centers on live-fire grilling and traditional preparations, positioning the restaurant within a long-standing Italian barbecue lineage rather than the region’s tasting-menu or seafood establishments. The tone of the writing leans practical and direct: this is a place that foregrounds smoky, well-sourced beef and pork and answers a local demand that coastal towns more often leave to inland trattorias. The overall effect is unpretentious and rooted in culinary tradition.
Best For
This address serves travelers and locals who arrive on the riviera wanting something other than the ubiquitous branzino and brodetto. It is well suited to groups and families looking for hearty, meat-forward plates during a seaside visit, especially in the summer months when the town draws a broader range of diners. Because the menu commits to beef and pork preparations over live fire, diners who prefer substantial grilled proteins to delicate seafood will find this an especially fitting option for evening meals and convivial gatherings.
Ordering Tips
Stick to the signatures named in the description: the Thai-style pulled pork, filleted beef BASE and porchetta di Mora Romagnola are the clear highlights to try. Given the restaurant’s declared focus on beef and pork over live fire, sampling a couple of these preparations is the most reliable way to understand the kitchen’s approach. The writing frames the venue as a meat destination in a seafood town, so ordering multiple meat dishes to compare styles and cuts is a sensible strategy.
Venue details
Ambiance
Cozy and welcoming small space with friendly service and casual seating on tables and stools.
Tags
Vibe
Best For
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Casual
- Meal Pacing
- Quick Bite
- Capacity
- Intimate
Signature Dishes
- Thai style pulled pork
- filleted beef BASE
- porchetta di Mora Romagnola
Planning details
Location
Via Nazionale Adriatica, 72, 47843 Misano Adriatico RN, Italy · Directions
Also consider
Also Consider
- Le Vele, Seafood, €€
- Posillipo, Seafood, €€€
- Dalla Gioconda, Progressive Italian, Country cooking, €€€
- Controcorrente, Notable alternative
- Guido, Piemontese, Seafood, €€€
Restaurant context
How it compares in Misano Adriatico
Beef & Pork BBQ is the casual meat-led counterpoint to Le Vele, which is the clearer pick if seafood and a coastal meal are the point. Choose Beef & Pork BBQ when value and ease matter more than a dressed-up room; choose Le Vele when the group wants seafood at a known €€ level.
Posillipo, Dalla Gioconda, and Guido all sit in a more expensive €€€ lane where the meal is likely to feel more occasion-driven. They make more sense for anniversaries, business meals, or diners who want a more composed Italian restaurant experience. Beef & Pork BBQ is better for a relaxed group dinner where barbecue is the draw.
Controcorrente is the harder comparison because public positioning is less clear, so use it as a secondary cross-shop rather than the direct alternative. If Beef & Pork BBQ is unavailable or the group changes direction, Le Vele is the easiest nearby seafood pivot, while Posillipo, Dalla Gioconda, Guido are the splurge-oriented moves.
Explore Misano Adriatico
Around this place
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Unlock the full Beef & Pork BBQ guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Beef & Pork BBQ
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Beef & Pork BBQ | Misano Adriatico | ; | ; | No published awards |
| Le Vele | Misano Adriatico | Seafood | €€ | 2026 Michelin Plate2025 Michelin Plate2024 Michelin Plate |
| Posillipo | Gabicce Monte | Seafood | €€€ | 2026 Michelin Plate2025 Michelin Plate2024 Michelin Plate |
| Dalla Gioconda | Gabicce Monte | Progressive Italian, Country cooking | €€€ | Star Wine Lists 20262026 OAD Top Restaurants in Europe Recommended2026 Michelin 1 Star2026 La Liste Top Restaurants2025 OAD Top Restaurants in Europe Ranked · #2092025 Wine Spectator Best of Award of Excellence2025 Michelin 1 Star2025 The Best Chef Two Knives2025 La Liste Top Restaurants |
| Controcorrente | Morciano di Romagna | ; | ; | 2025 Michelin Plate |
| Guido | Rimini | Piemontese, Seafood | €€€ | 2026 La Liste Top Restaurants2026 Michelin 1 Star2025 La Liste Top Restaurants2025 Michelin 1 Star2024 OAD Classical in Europe Ranked · #2542024 Michelin 1 Star2023 OAD Classical in Europe Recommended |
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How Beef & Pork BBQ Misano Adriatico compares with similar nearby venues.
FAQ
Frequently Asked Questions
How far ahead should I plan for Beef & Pork BBQ?
The key constraint is timing: Beef & Pork BBQ is open Friday from 6:30–10 PM and Saturday from 11:30 AM–10:30 PM, closed the rest of the week. Because the schedule is narrow, it is sensible to plan ahead rather than rely on a last-minute visit.
Is Beef & Pork BBQ good for a special occasion?
It may suit a casual occasion if the date fits the Friday evening or Saturday hours. If the occasion needs formal service, published awards, detailed pricing, or a more documented dining format, compare it with options such as Guido or Dalla Gioconda.
Can Beef & Pork BBQ accommodate groups?
Is Beef & Pork BBQ good for solo dining?
The dress code is casual, the venue opens Friday evening and Saturday, so solo diners should base plans on those hours and confirm any practical details directly.
What are alternatives to Beef & Pork BBQ?
For other dining choices, compare Beef & Pork BBQ with Le Vele, Posillipo, Dalla Gioconda, Controcorrente, or Guido, as well as other unnamed dining options. Choose based on schedule, occasion, the level of detail you need before visiting.
Which opening window is better at Beef & Pork BBQ?
The hours are Saturday from 11:30 AM to 10:30 PM and Friday from 6:30–10 PM. The better choice depends on which of those two windows fits your plans.
