Skip to main content
    La Fête du ChampagneUp to 18% off
    Pearl app wordmark
    timz. Spycher, Restaurant in Mettmenstetten
    Restaurant

    timz. Spycher

    Mettmenstetten

    Restaurant in Mettmenstetten, Switzerland

    The Read

    Price

    $30–50per person

    Dress

    Smart Casual

    Why go

    Worth booking for an easy Mettmenstetten dinner when convenience is the priority. timz. Spycher is harder to justify as a destination meal because public details on cuisine, price, chef, and awards are thin; cross-shop Sihlhalde if you want a clearer classic-cuisine signal and stated €€€ positioning.

    About timz. Spycher

    For a visit in Mettmenstetten, timz. Spycher is in Mettmenstetten and has smart casual dress. The safest recommendation is practical rather than elaborate: consider it when you want an evening plan in Mettmenstetten.

    The main planning point is lunch versus dinner, and here the answer is simple: plan around the evening hours. timz. Spycher is listed as open 5:30–11 PM Tuesday through Sunday, with Monday closed. The clearest reason to choose it is when its schedule and Mettmenstetten location fit the plan.

    Use it for an easy local evening plan, not a high-stakes tasting-menu night

    Spycher is a smart-casual venue in Mettmenstetten with evening hours Tuesday through Sunday. That makes it easier to assess as a straightforward evening option than as a place to judge by accolades or a specific published format.

    For planning around Mettmenstetten, use the core details first: smart-casual dress and evening hours from Tuesday through Sunday.

    When to look elsewhere

    If the goal is a booking with more specific details, compare timz. Sihlhalde, Rössli Hünenberg, Lieblingssalat, Wirtschaft Brandenberg, and Hafenrestaurant can be useful alternatives to review when location, availability, or setting matters.

    The takeThis is the sort of place that suits diners seeking a thoughtful, regionally focused meal outside the city. Because the restaurant operates in a small municipality and relies on local loyalty and word of mouth, it is best for people who appreciate where their food comes from and want an attentive, composed evening out. Visitors who travel from Zurich or nearby will find a deliberate, fine-dining‑minded approach that rewards those looking for dinner away from the usual resort‑or city‑centre options: a quietly special stop for an attentive, locally rooted meal.
    Venue detailsLocal Sourcing
    Know before you goBefore you book
    Also considerAlternatives
    Restaurant contextMettmenstetten, Switzerland

    Planning details

    Location
    Rossauerstrasse 14, 8932 Mettmenstetten, Switzerland
    Reservations
    Book on the venue's website
    Website
    timz-spycher.ch
    Phone
    +41435487234
    Explore MettmenstettenNearby
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    timz. Spycher reads like a village conversation about material culture: the name alone, Spycher, a Swiss‑German granary, anchors the restaurant in a rural architectural tradition of heavy timber and functional austerity. The editorial frame positions the kitchen as serious and locally minded rather than overtly theatrical, so the overall vibe lands as quietly refined and regionally rooted. Instead of metropolitan affectations, the restaurant leans on vernacular references and local loyalty, delivering a dining experience that feels like a well-maintained village institution with a tasteful, unshowy temperament.

    Best For

    This is the sort of place that suits diners seeking a thoughtful, regionally focused meal outside the city. Because the restaurant operates in a small municipality and relies on local loyalty and word of mouth, it is best for people who appreciate where their food comes from and want an attentive, composed evening out. Visitors who travel from Zurich or nearby will find a deliberate, fine-dining‑minded approach that rewards those looking for dinner away from the usual resort‑or city‑centre options: a quietly special stop for an attentive, locally rooted meal.

    Ordering Tips

    Highlight the signature items when ordering: the Timz. Signature Cheesecake, the hand‑cut Rinds‑Carpaccio and the Calamari with tartar sauce are offered as standout dishes. Ask your server about the day's local producers and seasonal components. Given the village setting and the restaurant's reliance on local clientele rather than passing trade, make a reservation in advance to secure a table and confirm any must‑have dishes with the staff when you book.

    Venue details

    Ambiance

    Cool and cozy atmosphere with a focus on warm hospitality and fine dining presentation.

    Tags

    Vibe

    CozyElegantIntimate

    Best For

    Group DiningCasual HangoutSpecial Occasion

    Experience

    Standalone

    Sourcing

    Local SourcingFarm to Table

    At the Table

    Dress Code
    Smart Casual
    Noise Level
    Conversational
    Service Style
    Upscale Casual
    Meal Pacing
    Leisurely
    Capacity
    Small
    Kitchen
    Farm-to-table
    Menu Format
    Small plates, Family style, A la carte
    Dietary
    Vegetarian friendly

    Signature Dishes

    • Timz. Signature Cheesecake
    • Handgeschnittenes Rinds-Carpaccio
    • Calamari Mit Tartarsauce
    Know before you go

    Know Before You Go

    Getting there
    Rossauerstrasse 14, 8932 Mettmenstetten, Switzerland
    Planning details

    Location

    Rossauerstrasse 14, 8932 Mettmenstetten, Switzerland · Directions

    +41435487234

    timz-spycher.ch

    Book on the venue's website

    Also consider

    Where to Book If This Is Full

    Try Sihlhalde first if the backup needs a clearer cuisine identity and a stated €€€ tier. For a looser nearby search, check Rössli Hünenberg or Wirtschaft Brandenberg, especially when group logistics matter more than staying in Mettmenstetten.

    Restaurant context

    How It Compares

    timz. Spycher is the easy-booking Mettmenstetten option in this set: useful for a low-pressure dinner when staying local matters. Sihlhalde is the more defined food-led choice, with Classic Cuisine and a €€€ price tier, so it is the better fit when the meal itself is the point rather than convenience.

    Rössli Hünenberg, Wirtschaft Brandenberg, and Hafenrestaurant make more sense when the broader area works better for the group. Lieblingssalat reads as the more casual cross-shop by name and positioning, while timz. Spycher is the safer call when the priority is a simple evening table in Mettmenstetten.

    Explore Mettmenstetten
    Around this place
    Read more on Pearl

    Discover more on Pearl

    Unlock the full timz. Spycher guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare timz. Spycher
    timz. Spycher Mettmenstetten and similar venues
    VenueLocationCuisinePriceAwards
    timz. SpycherMettmenstetten, , No published awards
    Rössli HünenbergHunenberg, , No published awards
    LieblingssalatZug, , No published awards
    SihlhaldeGattikonClassic Cuisine€€€
    2026 Falstaff Restaurant Guide2025 Michelin 1 Star2024 Michelin 1 Star
    Wirtschaft BrandenbergZug, ,
    Star Wine Lists 2026
    HafenrestaurantZug, , No published awards

    How timz. Spycher Mettmenstetten compares with similar nearby venues.

    FAQ

    Frequently Asked Questions

    What should I wear to timz. Spycher?

    Dress smart casual. timz. Spycher is in Mettmenstetten, with evening hours from Tuesday through Sunday.

    What should a first-timer know about timz. Spycher?

    Treat it as an evening option in Mettmenstetten. The clearest facts are the smart-casual dress code and the hours: 5:30–11 PM Tuesday through Sunday, with Monday closed.

    What are alternatives to timz. Spycher?

    For other options to compare, look at Sihlhalde, Rössli Hünenberg, Lieblingssalat, Wirtschaft Brandenberg, or Hafenrestaurant.

    Is lunch or dinner better at timz. Spycher?

    Dinner is the clear time window: timz. Spycher is listed as open from 5:30–11 PM Tuesday through Sunday, and closed Monday.