1Restaurants
Landua
Mazaricos, Spain
Points
540
Landua is a Michelin Plate-recognised restaurant in rural Mazaricos, Galicia, run by a young couple out of a converted stone farmhouse with its own greenhouse garden. At the €€ price tier, it serves a fixed surprise tasting menu built around house-grown vegetables and local coastal ingredients. A strong pick for a special occasion meal in the Galician countryside, with a 4.8 Google rating from 211 reviews backing up the consistency.
