1Restaurants
Séchex Nous
Margencel, France
Points
550
Séchex Nous is a Michelin-recognised lakeside restaurant in the tiny port of Séchex, where the kitchen is supplied by a sixth-generation local fisherman. The menu centres on Lake Geneva whitefish, pike, trout and crayfish cooked with real technical precision. Three guestrooms make it a practical overnight destination. Book for a long lunch or stay the night.
