Abascal
Almagro, Madrid
Restaurant in Madrid, Spain
The Read
Dress
Smart Casual
Why go
Book Abascal when Chamberí convenience matters more than a tightly defined culinary brief. It is a practical Madrid option for flexible plans, repeat neighborhood meals, groups that want an easy dinner window, but diners chasing a specific cuisine or occasion-led experience should cross-shop Kappo, Izariya, Quimbaya, or Paravocè first.
About Abascal
Abascal is a Madrid option where the verified planning details are direct: it is open Monday through Saturday from 1 PM to 2 AM, closed Sunday, lists a smart casual dress code. Beyond those basics, there is no verified cuisine label, menu format, price tier, chef-led format, award trail, or named signature dish to anchor expectations. If you are comparing it with other choices such as Kappo, Otoro Jukusei, or Izariya, treat Abascal as the option to assess on schedule and fit rather than on a documented specialty.
A Madrid option for low-friction plans
Book this when convenience matters. The clearest verified draw is the broad Monday-to-Saturday opening window, which can make planning easier for a later plan in Madrid. Because there is no confirmed tasting format, price level, cuisine, or signature dish in the available venue data, it is best to check the current offering directly before committing a group with strong preferences.
For a first visit, treat it as a flexible Madrid booking rather than a destination built around a specific culinary promise. The smart move is to confirm the current offering, availability, any group needs with Abascal. For a return visit, the case is practical: come back if the timing worked for your plans; compare elsewhere if the occasion needs a more clearly defined identity.
Where it fits in a Madrid plan
Abascal's verified information is centered on access: Monday through Saturday hours from 1 PM to 2 AM and a smart casual dress code. Quimbaya and Paravocè may be worth comparing for a different kind of reservation, while Abascal makes sense when the plan needs a Madrid venue with a wide opening window.
Use it as part of a Madrid shortlist, not as the only stop on the itinerary. Since there is no verified price, cuisine, menu format, or signature order here, the safest planning step is to confirm the current details directly with Abascal before you book.
For broader context, compare Abascal only against venues with clearly stated, current information for the kind of experience you want. If the priority is certainty, rely on confirmed hours, dress code, direct communication rather than assumptions about cuisine, awards, service style, or menu structure.
Planning details
- Location
- Calle de Fernández de la Hoz, 66, Chamberí, 28010 Madrid, Spain
- Reservations
- Book on OpenTable
- Website
- restauranteabascal.com
- Phone
- +34 916 25 68 56
The take
The Take
The Vibe
Abascal presents itself with a quiet, almost conspiratorial confidence. Tucked into a residential stretch of Chamberí, the restaurant deliberately avoids theatrical signposting and instead relies on local reputation and repeat custom. The feel is intimate and composed — more neighbourhood institution than performance space — set among early-twentieth-century facades and corner tiendas. Diners come for precision and seriousness rather than spectacle, so expect an understated elegance and close attention to sourcing and technique rather than loud design moments or overt theatrics.
Best For
Abascal suits diners seeking a measured, serious meal: business dinners and group dining are natural fits given its neighbourhood steadiness and fine-dining ambitions. The presence of a named tasting menu and comparisons to Madrid's tasting-room circuit also make it appropriate for date nights and special occasions when the priority is the meal itself rather than a showy setting. Brunch appears among the venue's offered occasions, and the restaurant’s restrained, local character makes it a good pick for occasions that value quality and discretion.
Ordering Tips
The menu signals a focus on Spanish fine-dining traditions: the callos tripe stew is listed as a signature dish and the venue is known for "The Box" tasting menu. The copy emphasizes sourcing and a larder-driven kitchen, so expect seasonal, ingredient-led plates that reward the tasting experience. Because the restaurant cultivates a low-key profile and draws "serious diners," let the kitchen’s set tasting or signature preparations guide your choices rather than seeking theatrical or novelty dishes.
Planning details
Location
Calle de Fernández de la Hoz, 66, Chamberí, 28010 Madrid, Spain · Directions
Also consider
Where to look if Abascal is not the right fit
For a clearer Japanese plan, try Izariya, especially if the €€€ price tier suits the group. For a more distinctive cuisine brief in Madrid, Quimbaya is the stronger alternative.
Restaurant context
How Abascal compares in Madrid
Abascal is the easier, neighborhood-led choice in this set. Kappo and Otoro Jukusei are better fits when the brief is Japanese precision and the meal itself is the point of the night. Choose Abascal when Chamberí location and flexible timing carry more weight than a defined format.
Izariya has the clearer value signal for Japanese dining at €€€, while Quimbaya gives a more specific Colombian direction at €€€. Those are stronger picks for diners who want to know the culinary lane before booking. Abascal works better for mixed-preference groups that care less about category and more about keeping the plan simple.
Paravocè is the cross-shop when ambiance and occasion feel more central. For an easy Madrid booking around Chamberí, Abascal is the lower-friction option; for a more deliberate dinner choice, start with the peer whose cuisine or room better matches the night.
Around this place
Discover more on Pearl
Unlock the full Abascal guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Abascal
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Abascal | Madrid | ; | ; | No published awards |
| Kappo | Madrid | ; | ; | Michelin Guide Portugal 20262026 Michelin Plate2025 OAD Top Restaurants in Europe Ranked · #3572025 Michelin Plate2024 OAD Top Restaurants in Europe Ranked · #4482023 OAD Top New Restaurants in Europe Recommended |
| Otoro Jukusei | Madrid | ; | ; | No published awards |
| Izariya | Madrid | Japanese | €€€ | 2025 Michelin Plate2024 Michelin Plate |
| Quimbaya | Madrid | Colombian | €€€ | Guía Repsol Soles 20262026 Michelin 1 Star2025 Michelin 1 Star2024 Michelin 1 Star |
| Paravocè | Madrid | ; | ; | No published awards |
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How Abascal Madrid compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should a first-timer know about Abascal?
Treat Abascal as a practical Madrid pick with limited verified public detail in this guide. The confirmed planning information is that it is open Monday through Saturday from 1 PM to 2 AM, closed Sunday, lists a smart casual dress code.
Is Abascal good for a special occasion?
It can work if the occasion values easy timing and a smart casual dress code. There is no verified tasting-menu format, price tier, award, or signature dish here, so confirm the current details directly before booking for a major celebration.
What are alternatives to Abascal?
For comparison, consider Kappo, Otoro Jukusei, Izariya, Quimbaya, or Paravocè depending on the kind of reservation you want. Abascal is easiest to evaluate on its confirmed Madrid location, Monday-to-Saturday hours, smart casual dress code.
Is lunch or dinner better at Abascal?
The verified hours are 1 PM to 2 AM Monday through Saturday, with Sunday closed. Because no separate lunch or dinner format is verified here, choose the time that fits your plans and confirm the current offering directly with Abascal.
Is Abascal good for solo visits?
It may be practical for a solo plan in Madrid because of the long Monday-to-Saturday opening window. No counter setup, seating format, or solo-specific service detail is verified, so plan based on the current availability and your preferred timing.
