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    Broth by André Chiang at Mizumi - Wynn Macau, Restaurant in Macau
    Restaurant390Points
    La Liste 2026

    Broth by André Chiang at Mizumi - Wynn Macau

    Macau Chinese · NAPE, Macau

    Restaurant in Macau, Macau

    The Read

    Noodle-Forward Chinese Precision

    Dress

    Smart Casual

    Why go

    Broth by André Chiang at Mizumi inside Wynn Macau is a credentialed Chinese dining destination on the Macau Peninsula, scoring 89 points on La Liste 2026; up from 84.5 the year before. For food-focused travellers who want chef-driven Chinese cooking with a verifiable critical track record, this is one of the more purposeful bookings in the city.

    About Broth by André Chiang at Mizumi - Wynn Macau

    Should you book Broth by André Chiang at Mizumi - Wynn Macau?

    Yes; if you want to understand what serious Chinese restaurant dining looks like inside a Macau integrated resort, Broth by André Chiang at Mizumi belongs on your shortlist. Located within the Wynn Macau on R. Cidade de Sintra, this is not a hotel dining room coasting on its address. La Liste awarded it 89 points in 2026, up from 84.5 in 2025, a trajectory that puts it in the same credentialed tier as the city's most talked-about Chinese tables. Book it for a meal that delivers something Macau's casino-resort dining circuit genuinely needs: a focused, chef-driven Chinese identity with an award-backed track record.

    Portrait

    Broth by André Chiang at Mizumi occupies a specific and useful position in the Wynn Macau property. The association with André Chiang, the Taiwan-based chef whose influence across Asian fine dining is well documented, signals a kitchen that prioritises considered cooking over spectacle. The venue's cuisine type is listed as Macau Chinese, which in this context suggests a menu shaped around the cooking traditions that make sense in this city; at the intersection of Chinese culinary heritage and international fine-dining expectations.

    What draws the food-focused traveller here is the La Liste score movement. An uplift of 4.5 points in a single year, from 84.5 in 2025 to 89 in 2026, is not noise. La Liste aggregates critic reviews globally, consistent upward movement means this kitchen is being noticed by people who cover the category seriously. For the explorer type who wants more than a well-lit room and a recognisable name on the door, that score trajectory is meaningful context. For a deeper read on where this restaurant sits among the city's leading tables, see our full Macau restaurants guide.

    Macau's dining scene is increasingly one of the most competitive in Asia. The city hosts Michelin-starred Cantonese institutions like Jade Dragon and Chef Tam's Seasons, French flagships like Robuchon au Dôme and Alain Ducasse at Morpheus, and bold regional Chinese offerings such as Feng Wei Ju. Broth by André Chiang sits within that serious peer group and earns its place not by volume of accolades but by consistent critical attention. If you are already planning a Macau trip with multiple restaurant bookings, this is a table worth protecting.

    The Wynn Macau address gives this restaurant a structural advantage for visitors staying on the Macau Peninsula. Guests who prefer to keep their evening contained to a single property will find the combination of resort infrastructure and a credentialed dining room a practical fit. Those arriving from the Cotai Strip should factor in travel time, but the restaurant's profile justifies the trip for anyone with a serious interest in the city's Chinese fine-dining tier. Consider pairing your visit with a wider look at what the city offers beyond the table: our Macau hotels guide, bars guide, and experiences guide are useful starting points.

    For context on how chef-driven Chinese restaurants are performing across the region, it is worth noting that similarly positioned venues in mainland China, including Xin Rong Ji in Beijing, 102 House in Shanghai, and Ru Yuan in Hangzhou, are all attracting serious critical attention. Broth by André Chiang belongs in that conversation. The Macau context adds a specific dimension: this is a city where international visitors and high-spending locals have refined expectations, kitchens that do not deliver consistently tend to lose their critical standing quickly. The La Liste score suggests this one is holding its ground and then some.

    Practical Details

    Reservations: Booking is rated easy for this restaurant, walk-in availability may be possible, but given the La Liste recognition and Wynn Macau's footfall, securing a table in advance is sensible. Booking window: One to two weeks ahead should be sufficient for most dates, though weekend evenings and public holidays in Macau draw larger crowds; book earlier for those windows. Location: R. Cidade de Sintra, Macao, within the Wynn Macau property on the Peninsula. Price: Not confirmed in available data, budget according to fine-dining expectations at an award-listed Wynn property, which typically places per-head spend in the upper range for Macau dining. Dress: Not formally specified, but smart casual is a safe baseline for a hotel restaurant at this tier. Cuisine: Macau Chinese. Awards: La Liste Leading Restaurants 89pts (2026), 84.5pts (2025).

    The takeThis is a restaurant that suits evening fine-dining occasions — think date nights, business dinners and special celebrations — where the meal is the focus. Located in Wynn Macau’s dining corridor and anchored by a broths-and-noodles format, it works best for diners seeking a composed, restaurant-driven experience rather than casual drop-ins. The hotel setting and the emphasis on regional noodle traditions make it appropriate for visitors staying in Macau as well as locals seeking a refined take on Chinese broth and hand-pulled noodle techniques.
    Recognition and awards1 source
    Also considerAlternatives
    Restaurant contextMacau, Macau
    Explore MacauNearby

    Planning details

    Location
    R. Cidade de Sintra, Macao
    Website
    laliste.com/link/place/0/-O-BulrGsBoxJOH3Fu5X
    Around this placeMore Pearl picks
    The take

    The Take

    The Vibe

    Broth by André Chiang feels like a deliberate calm amid the bustle of Wynn Macau: the transition from casino floor to the Mizumi dining corridor is marked by a tangible drop in noise and a shift in lighting that signals something more considered. The room reads as high-end and polished without ostentation; the focus is on craft rather than theatricality. The service and kitchen resources of a major hotel underpin a composed, production-ready environment where regional Chinese noodle traditions are given serious, refined treatment. Overall, the restaurant presents an opulent, quietly assured atmosphere that centers the food.

    Best For

    This is a restaurant that suits evening fine-dining occasions — think date nights, business dinners and special celebrations — where the meal is the focus. Located in Wynn Macau’s dining corridor and anchored by a broths-and-noodles format, it works best for diners seeking a composed, restaurant-driven experience rather than casual drop-ins. The hotel setting and the emphasis on regional noodle traditions make it appropriate for visitors staying in Macau as well as locals seeking a refined take on Chinese broth and hand-pulled noodle techniques.

    Ordering Tips

    Ordering here centers on broth and noodle traditions: prioritize the signature broths (Sichuan Broth, Suki Broth, Hokkaido Broth) and choose noodle styles that showcase technique—hand-pulled (la mian) or knife-cut (dao xiao mian)—to appreciate the kitchen’s focus. For larger parties or those wanting surf and land highlights, consider sharing the Seafood Tower and a serving of Kagoshima Wagyu. Keep the ordering simple and broth-forward to experience the restaurant’s editorial approach to regional Chinese noodle practices.

    Planning details

    Location

    Recognition and awards
    Also consider

    Also Consider

    Restaurant context

    How Broth by André Chiang compares to other Macau restaurants

    If you are weighing where to spend a serious dinner in Macau, the decision depends on what you want the meal to do. For the highest-prestige French dining in the city, Robuchon au Dôme ($$$$ ) is the benchmark; a multi-Michelin-starred room with a legendary pedigree and prices to match. Broth by André Chiang is a different kind of commitment: its 89-point La Liste score signals serious Chinese fine dining, for visitors whose priority is Chinese cuisine rather than French, it is the stronger call. Aji ($$$$) offers an interesting alternative if Nikkei-influenced cooking appeals, but it occupies a different culinary lane entirely.

    For value, Feng Wei Ju ($$) and Five Foot Road ($$) both deliver regional Chinese cooking at a fraction of the price. They are the right choice for a casual or exploratory meal, but they are not competing in the same tier as a La Liste-recognised room. If you want Cantonese specifically at a mid-range price point, Lai Heen ($$$) is worth considering; it is well-regarded for Cantonese dim sum and lunch, easier on the budget than a full fine-dining dinner.

    The clearest case for booking Broth by André Chiang over its peers is the André Chiang association combined with La Liste's upward scoring trend. If your trip includes only one high-end Chinese dinner in Macau, this is the table with the most consistent critical momentum right now. Robuchon au Dôme wins if French is your preference; Lai Heen wins on Cantonese value; but for chef-driven Macau Chinese at a demonstrably improving level, Broth by André Chiang is the booking to prioritise.

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    Unlock the full Broth by André Chiang at Mizumi - Wynn Macau guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.

    Compare Broth by André Chiang at Mizumi - Wynn Macau
    Award Winners Like Broth by André Chiang at Mizumi - Wynn Macau
    VenueAwardsPrice
    Broth by André Chiang at Mizumi - Wynn Macau
    2026 La Liste Top Restaurants2025 La Liste Top Restaurants
    Aji
    2026 OAD Top Restaurants in Asia Recommended2026 Black Pearl 1 DiamondMichelin Guide Hong Kong & Macau 20262026 Wine Spectator Best of Award of Excellence2025 OAD Top Restaurants in Asia Ranked · #370World's Best Wine Lists 20252025 Wine Spectator Best of Award of Excellence2025 Michelin 1 Star2025 The Best Chef One Knife
    $$$$
    Five Foot Road
    2026 Black Pearl 1 Diamond2026 OAD Top Restaurants in Asia Recommended2026 Wine Spectator Best of Award of Excellence
    $$
    Lai HeenNo published awards$$$
    Robuchon au Dôme
    2026 OAD Top Restaurants in Asia Ranked · #132026 Forbes 5-StarSCMP 100 Top Tables 2026 - RestaurantsMichelin Guide Hong Kong & Macau 20262026 Wine Spectator Grand Award2026 La Liste Top Restaurants2025 OAD Top Restaurants in Asia Ranked · #13World's Best Wine Lists 2025Tatler Best Restaurants Asia-Pacific 2025
    $$$$
    Feng Wei JuNo published awards$$

    What to weigh when choosing between Broth by André Chiang at Mizumi - Wynn Macau and alternatives.

    FAQ

    Frequently Asked Questions

    What should a first-timer know about Broth by André Chiang at Mizumi - Wynn Macau?

    This is a chef-driven Chinese restaurant inside Wynn Macau, earning 89 points on La Liste's 2026 ranking; a meaningful credential in a city with serious dining competition. The André Chiang association signals a more considered, technique-forward approach than typical resort Chinese. Come expecting a structured meal, not a casual dim sum stop.

    What should I wear to Broth by André Chiang at Mizumi - Wynn Macau?

    Wynn Macau properties operate at a consistently formal register, a La Liste-ranked restaurant within one reinforces that. Dress presentably; clean, well-fitted clothing is the floor. Avoid sportswear or flip-flops. A dinner jacket is not required, but guests in resort casual may feel underdressed at the tables around them.

    How far ahead should I book Broth by André Chiang at Mizumi - Wynn Macau?

    Book at least one to two weeks out, more during Chinese New Year, Golden Week, or major Macau event periods when Wynn properties fill fast. Its La Liste 89-point score (2026) means word is out; this is not a venue you can reliably walk into on a Friday or Saturday evening. Use the Wynn Macau reservation system or concierge.

    Is Broth by André Chiang at Mizumi - Wynn Macau good for solo dining?

    Solo dining at a La Liste-recognised Chinese restaurant inside a Macau resort is workable but not the format's natural fit; most dishes here are calibrated for sharing across a table. That said, Wynn properties handle lone diners professionally, a counter or single-seat arrangement may be available on request. If solo Chinese dining in Macau is your goal, call ahead to ask about seating options.

    What should I order at Broth by André Chiang at Mizumi - Wynn Macau?

    Specific menu items are not documented in available data, so naming dishes would be guesswork. The venue's name and André Chiang's culinary direction suggest broth-forward preparations are a defining feature; that is the most reliable starting point when asking staff for guidance. Request the server's current recommendation rather than defaulting to a printed menu you may not have seen before.