Restaurant in London, United Kingdom
Nomad London
435ptsStrong wine list, easy weekend booking case.

About Nomad London
NoMad London at 28 Bow Street is the hotel restaurant in Covent Garden with the strongest wine credentials in the UK, holding Star Wine List #1 (2024) and an Opinionated About Dining Top 405 Europe ranking. Book the extended Thursday to Sunday lunch (noon to 4 pm) for the best experience. Booking is currently easy, but weekends fill faster than the rating suggests.
The verdict on NoMad London
If you are planning a weekend morning in Covent Garden, NoMad London's breakfast and brunch service is worth booking ahead. The hotel restaurant at 28 Bow Street holds a Star Wine List White Star and has ranked in Opinionated About Dining's Leading Restaurants in Europe for two consecutive years (403rd in 2025, 405th in 2024), which puts it in serious company for a hotel dining room. The morning and weekend afternoon slots are the ones to target: extended lunch hours run Thursday through Sunday until 4 pm, giving you more flexibility than most central London restaurants at this level. Booking is currently rated easy, but that can shift on weekends given the Covent Garden location and the venue's growing wine credentials.
Morning and weekend service: what to expect
NoMad London operates breakfast every day from 7 to 10:30 am, and the extended weekend lunch window (Thursday to Sunday, noon to 4 pm) is the format that suits unhurried dining. Chef Michael Yates leads the kitchen with a Modern European approach, which at breakfast and brunch tends to mean a wider, more considered spread than the average hotel all-day menu. The kitchen is anchored inside a landmark Covent Garden building, and the setting carries that weight: the address at 28 Bow Street is as central as London gets for pre-theatre, post-market, or mid-morning visits.
The wine program is genuinely one of the strongest arguments for choosing NoMad London over comparable hotel restaurants. Star Wine List ranked it #1 in the UK in both 2023 and 2024, making this one of the few places in London where the list itself is a reason to visit rather than an afterthought. If you are a food and wine explorer, that distinction matters: a #1 wine list ranking puts NoMad London in different territory from hotel restaurants that treat wine as a secondary concern. Pair that with a Modern European kitchen and the morning-to-afternoon format, and this becomes a credible destination for a long weekend lunch with serious bottles.
Sunday is worth singling out for timing: the kitchen closes at 9:30 pm on Sundays rather than the usual 10:30 pm, and the lunch window (noon to 4 pm) is the better session. If a relaxed Sunday afternoon with food and wine is what you are planning, this is a stronger option than pushing for the shorter evening service. For a weekday visit, Thursday and Friday lunch (noon to 4 pm) offer the same extended format without the weekend demand on tables.
Practical details
Reservations: Book ahead for weekend brunch and Friday lunch; weekday mornings are more forgiving. Booking is currently rated easy but the combination of location and wine reputation means weekends fill faster. Address: 28 Bow St, London WC2E 7AW (Covent Garden, a short walk from Covent Garden tube and within easy reach of the Strand). Hours: Breakfast daily 7–10:30 am; lunch Monday–Wednesday noon–2 pm, Thursday–Sunday noon–4 pm; dinner Monday–Saturday 5:30–10:30 pm, Sunday 5:30–9:30 pm. Cuisine: Modern European under Chef Michael Yates. Price range: Not confirmed in available data; given the Star Wine List #1 ranking and OAD Top 405 Europe positioning, budget accordingly for a serious restaurant. Google rating: 4.5 from 952 reviews.
Awards and trust signals
- Star Wine List #1 in the UK (2024) and #1 and #2 (2023)
- Star Wine List White Star designation
- Opinionated About Dining Leading Restaurants in Europe: #403 (2025), #405 (2024)
- Google rating: 4.5 from 952 reviews
The OAD ranking places NoMad London among a small group of hotel restaurants in Europe that are taken seriously on their own merits rather than by association with the property. The Star Wine List #1 position is harder to earn than most wine awards and is a reliable signal that the list has real depth, not just range.
How NoMad London fits into London's wider scene
For a food and wine explorer building an itinerary around London, NoMad London works well alongside a counter meal at Aulis London or a neighbourhood dinner at Casa Fofò. If you want a more casual morning option in central London, 10 Greek Street and Bill's cover different price points without the hotel premium. For a comparable hotel dining experience with more scene energy, Chiltern Firehouse is the obvious alternative, though it skews harder toward the social side than the wine and food depth NoMad London offers.
Beyond London, explorers who respond to the combination of serious wine programs and Modern European kitchens in landmark settings will find the same instincts rewarded at The Fat Duck in Bray, L'Enclume in Cartmel, and Moor Hall in Aughton. For country house dining with comparable setting ambition, Gidleigh Park in Chagford and Hand and Flowers in Marlow are worth comparing. On the European side, the Modern European format at NoMad London sits in the same conversation as La Rei Natura by Michelangelo Mammoliti in Serralunga d'Alba and Oak Gent in Gent.
Browse our full London restaurants guide, our full London hotels guide, our full London bars guide, our full London wineries guide, and our full London experiences guide for more Pearl picks across the city.
FAQs about NoMad London
What should a first-timer know about NoMad London?
NoMad London is a hotel restaurant that earns its reputation primarily through its wine program (Star Wine List #1 UK, 2024) and a Modern European kitchen under Chef Michael Yates. The Covent Garden address means it works well as a pre-theatre dinner or weekend brunch anchor. First-timers should note the extended lunch hours Thursday to Sunday (noon to 4 pm), which give you more time than the tighter weekday window. The OAD Top 405 in Europe ranking signals serious food credentials. Come for a long lunch or an early dinner rather than a rushed weeknight meal.
Is lunch or dinner better at NoMad London?
Lunch, particularly on weekends. The Thursday to Sunday extended window (noon to 4 pm) is the format that suits the restaurant leading: unhurried, flexible, and aligned with a serious wine program that deserves time. Dinner is a strong option if you are coming from a show or have a fixed evening itinerary, but the Sunday dinner close at 9:30 pm limits flexibility. If your schedule allows, Saturday or Sunday lunch is the call.
How far ahead should I book NoMad London?
Booking is currently rated easy at NoMad London, but do not take that as a signal to leave it until the day before on weekends. The Star Wine List #1 ranking and OAD Top 405 Europe positioning attract a crowd that plans ahead. For Saturday or Sunday lunch, book at least a week out. Weekday breakfast and Monday to Wednesday lunch slots are more available.
What should I wear to NoMad London?
No dress code is confirmed in available data, but the combination of a landmark Covent Garden hotel address, a #1-ranked wine list, and OAD Leading European restaurant credentials points toward smart casual at minimum. Treat it as you would any serious central London hotel restaurant: a step above your average neighbourhood spot, but not the level of formality required at, say, Restaurant Gordon Ramsay.
What should I order at NoMad London?
Specific dishes are not confirmed in available data, so no menu recommendations can be made here without risk of inaccuracy. What the record does confirm: this is a Modern European kitchen under Chef Michael Yates with a wine program strong enough to earn Star Wine List #1 in the UK. Ask the sommelier for a pairing recommendation — with that level of list, it is one of the better uses of your time and budget at the table.
Can I eat at the bar at NoMad London?
Bar seating specifics are not confirmed in available data. As a hotel restaurant in the NoMad group, there is typically a bar area associated with the dining room, but whether solo diners can eat there without a reservation is not something that can be stated with confidence. Call ahead or check directly with the venue before planning a walk-in bar session.
Is NoMad London good for solo dining?
It is a reasonable solo option, particularly for breakfast or a weekday lunch, where the hotel restaurant format tends to be more accommodating of single covers than destination-only tasting menus. The Star Wine List #1 ranking means a solo diner with serious wine interest has good reason to be there. For a more dedicated solo counter experience in London, Aulis London is a stronger fit.
Can NoMad London accommodate groups?
Group-specific capacity and private dining details are not confirmed in available data. The hotel restaurant format generally supports larger bookings better than standalone restaurants, but contact the venue directly to confirm private dining options or large-table availability. For a Covent Garden group booking with more confirmed flexibility, Chiltern Firehouse has a well-documented group offering, though it is a different neighbourhood and energy.
Compare Nomad London
| Venue | Price | Booking Difficulty | Value |
|---|---|---|---|
| Nomad London | Easy | — | |
| CORE by Clare Smyth | ££££ | Unknown | — |
| Restaurant Gordon Ramsay | ££££ | Unknown | — |
| Sketch, The Lecture Room and Library | ££££ | Unknown | — |
| The Ledbury | ££££ | Unknown | — |
| Dinner by Heston Blumenthal | ££££ | Unknown | — |
What to weigh when choosing between Nomad London and alternatives.
Frequently Asked Questions
Can Nomad London accommodate groups?
Groups of 4 to 6 are well-suited to the extended weekend lunch window, which runs noon to 4 pm Thursday through Sunday. Larger parties should book well in advance given the hotel restaurant format at 28 Bow St. Weekday mornings tend to be more flexible for smaller groups.
What should I order at Nomad London?
NoMad London's menu specifics aren't published in detail, but the kitchen operates under chef Michael Yates with a modern European focus. The wine programme is the strongest documented draw here — Star Wine List ranked it #1 in 2024 — so pairing food with the list is the smartest way to use the room.
Is Nomad London good for solo dining?
Yes, particularly for breakfast or weekday lunch. The hotel restaurant setting at 28 Bow St is more forgiving for solo diners than a pure destination tasting-menu room would be. The wine programme also makes a solo seat at the bar a genuinely worthwhile option if you want to explore the list without committing to a full table.
Is lunch or dinner better at Nomad London?
Weekend lunch is the format to prioritise. The extended 12–4 pm window on Thursday through Sunday gives you more time, and the Covent Garden location makes it a natural anchor for an afternoon itinerary. Dinner runs until 10:30 pm daily, which suits pre- or post-theatre plans given the proximity to the West End, but lunch is the more relaxed experience.
How far ahead should I book Nomad London?
Book at least one week out for weekend brunch and Friday lunch; these slots fill faster given the extended service hours. Weekday breakfasts are more available at shorter notice. Booking is currently rated easy, but the combination of the hotel's profile and its Star Wine List #1 2024 ranking means demand can spike.
What should a first-timer know about Nomad London?
NoMad London is a hotel restaurant at 28 Bow St, Covent Garden, operating under chef Michael Yates with a modern European menu. The wine list is the headline credential — Star Wine List #1 in 2024 and #1 and #2 in 2023 — so engage with it rather than treating the drinks as an afterthought. Morning and weekend lunch are the most approachable entry points for a first visit.
What should I wear to Nomad London?
The venue data doesn't specify a dress code, but a hotel restaurant of NoMad's profile in Covent Garden typically expects neat, presentable attire for dinner and weekend lunch. Breakfast is more relaxed. Dressing down in trainers and casual wear at dinner would feel out of step with the room.
Hours
- Monday
- 7–10:30 am, 12–2 pm, 5:30–10:30 pm
- Tuesday
- 7–10:30 am, 12–2 pm, 5:30–10:30 pm
- Wednesday
- 7–10:30 am, 12–2 pm, 5:30–10:30 pm
- Thursday
- 7–10:30 am, 12–4 pm, 5:30–10:30 pm
- Friday
- 7–10:30 am, 12–4 pm, 5:30–10:30 pm
- Saturday
- 7–10:30 am, 12–4 pm, 5:30–10:30 pm
- Sunday
- 7–10:30 am, 12–4 pm, 5:30–9:30 pm
Recognized By
More restaurants in London
- CORE by Clare SmythClare Smyth's three-Michelin-star Notting Hill restaurant is one of London's most credentialled tables, holding La Liste 98pts, World's 50 Best #97, and a 4.7 Google rating across 1,460 reviews. The à la carte runs £195 per head; the Core Classic tasting menu is £255. Book Thursday or Friday lunch for the best chance of a table — dinner is near-impossible without 6–8 weeks' lead time.
- IkoyiTwo Michelin stars, No. 15 on the World's 50 Best in 2025, and a dinner tasting menu at £350 per head before wine: Ikoyi is one of London's hardest bookings and one of its most credentialed. Jeremy Chan's West African spice-led cooking applied to British organic produce is genuinely unlike anything else in the city. The express lunch at £150 is the entry point if the dinner price is the obstacle.
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- The LedburyThe Ledbury holds three Michelin stars and the #1 Star Wine List ranking in the UK — making it the strongest combined food-and-wine destination in London at the ££££ tier. At £285 per head for the eight-course evening menu, it rewards occasions where both the kitchen and the cellar need to perform. Book months ahead: availability is near impossible, especially at weekends.
- Hélène Darroze at The ConnaughtThree Michelin stars and a La Liste score of 95 points make Hélène Darroze at The Connaught one of London's clearest cases for fine dining at the top price tier. The tasting menu builds intelligently across courses, the redesigned room is warm rather than stiff, and the service is precise without being suffocating. Book months ahead — midweek lunch is your most realistic entry point.
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