
AUBERGE DE QUILINEN
Landrevarzec
Restaurant in Landrevarzec, France
The Read
Price
$30–50per person
Dress
Smart Casual
Why go
Auberge de Quilinen is worth considering as an easy countryside meal near Landrevarzec, especially for flexible groups already exploring the area. It is less suited to diners who need a clearly defined cuisine, named chef, or award-led reason to book; compare Ti-Coz first if traditional cuisine and price positioning matter.
About AUBERGE DE QUILINEN
AUBERGE DE QUILINEN is a Landrevarzec venue with a practical schedule and a smart-casual dress code. It works best as a straightforward option rather than a place to choose for a specific cuisine, chef, award, menu format, or price point.
Plan around the published hours: closed Monday; open Tuesday through Thursday from 9:30 AM to 6 PM; Friday and Saturday from 9:30 AM to 8:30 PM; and Sunday from 9:30 AM to 1:30 PM.
A practical stop that makes more sense for flexible groups than occasion dining
Consider this when the priority is a simple Landrevarzec plan with minimal assumptions. It is not the strongest choice for diners expecting a clearly defined cuisine, named chef, tasting-menu structure, published award signal, or confirmed price category. If the group needs clearer expectations before committing, Ti-Coz is one option to compare.
For visitors building a broader itinerary, start with dining options in Landrevarzec, then use the hours to decide whether AUBERGE DE QUILINEN fits your timing.
Who should choose it, and who should cross-shop
Choose AUBERGE DE QUILINEN if the priority is a Landrevarzec venue with known opening times and a smart-casual dress code. Cross-shop An Diskuiz, Tiberi, Asia, and Eskemm if the group wants to compare other options before deciding.
For broader planning, compare AUBERGE DE QUILINEN with other dining options generically rather than assuming a specific cuisine, price, chef, or format. Its strengths are practical scheduling, not a detailed culinary brief.
Quick reference: strongest fit for flexible Landrevarzec planning where published hours and smart-casual dress matter more than cuisine, chef, price, or award details.
Planning details
- Location
- 11 Lieu-dit, Quilinen, 29510 Landrévarzec, France
- Website
- aubergedequilinen.com
- Phone
- +33298579363
The take
The Take
The Vibe
Auberge de Quilinen reads as a Breton countryside auberge in the old sense: a building with history and a dining room that feels inhabited rather than designed. The kitchen places itself firmly within regional traditions, working with Belon and Cancale oysters, salt‑marsh lamb and local butter rather than chasing global trends. The result is quietly scenic, rooted and unpretentious: an experience that privileges provenance and the surrounding bocage over urban flash. Guests encounter a measured, historic warmth rather than theatrical modernism; the place feels like a local institution that rewards those who travel to it.
Best For
This auberge suits diners who plan a journey rather than a quick stop. Because it earns business by reputation and word of mouth rather than foot traffic, it works well for special occasions and weekend escapes when you can make the drive into rural Finistère. The format also supports relaxed meals with family or small groups who appreciate regional sourcing and composed, seasonally driven plates. It is less of a casual drop‑in and more a destination: expect purposeful dining, a sense of place and a meal paced for lingering rather than rushing.
Ordering Tips
Lean into the regionally focused menu: the seafood preparations and classic meat dishes are the clearest expressions of the auberge's approach. The Noix de Saint Jacques poêlées and the crab and langoustine composition showcase local shellfish, while the Filet de boeuf sauce aux deux poivres represents the heartier, polished end of the menu. Given the auberge’s reputation and its role as a regional destination, book ahead and arrive ready to enjoy a multi-course meal that highlights nearby producers and the coastal larder.
Venue details
Ambiance
Rustic chic atmosphere in a traditional Breton house with warm, intimate seating for about 26 guests and a welcoming, attentive service.
Tags
Vibe
Best For
Experience
Sourcing
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Intimate
- Kitchen
- Traditional
- Menu Format
- A la carte
- Dietary
- Allergy accommodating
Signature Dishes
- Noix de Saint Jacques poêlées
- Chair de crabe et queues de langoustines
- Filet de boeuf sauce aux deux poivres
Know before you go
Know Before You Go
- Getting there
- 11 Lieu-dit, Quilinen, 29510 Landrévarzec, France
Planning details
Location
Restaurant context
How it compares in Landrevarzec
Ti-Coz is the clearer choice for diners who want traditional cuisine and a visible €€ price tier before deciding. AUBERGE DE QUILINEN works better when the priority is a relaxed rural stop and the group is comfortable choosing on setting and convenience rather than a tightly signaled menu identity.
An Diskuiz, Tiberi, Asia, and Eskemm are better cross-shops if the decision is mainly about ambiance, group comfort, and finding a simpler table nearby. With limited public positioning on cuisine and price for those peers, the practical move is to compare availability and mood rather than chase fine-dining signals.
For value, Ti-Coz gives the strongest pre-booking clarity because the traditional cuisine and €€ marker set expectations. For ease, AUBERGE DE QUILINEN is the lower-friction pick if the location fits the day's route. For a special meal with firmer expectations, choose the venue with the clearest menu and price signals before committing.
Explore Landrevarzec
Around this place
Discover more on Pearl
Unlock the full AUBERGE DE QUILINEN guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare AUBERGE DE QUILINEN
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| AUBERGE DE QUILINEN | Landrevarzec | , | , | No published awards |
| Ti-Coz | Quimper | Traditional Cuisine | €€ | Michelin Guide France & Monaco 20262025 Michelin Bib Gourmand2024 Michelin Bib Gourmand |
| An Diskuiz | Quimper | , | , | No published awards |
| Tiberi | Quimper | , | , | No published awards |
| Asia | Quimper | , | , | 2025 Michelin Bib Gourmand2024 Michelin Bib Gourmand |
| Eskemm | Quimper | , | , | No published awards |
How AUBERGE DE QUILINEN Landrevarzec compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should a first-timer know about AUBERGE DE QUILINEN?
Plan around the hours first: it is closed Monday, runs Tuesday through Thursday from 9:30 AM to 6 PM, Friday and Saturday from 9:30 AM to 8:30 PM, and Sunday from 9:30 AM to 1:30 PM. The dress code is smart casual.
What are alternatives to AUBERGE DE QUILINEN?
Ti-Coz and An Diskuiz are relevant options to compare when planning around AUBERGE DE QUILINEN. Tiberi, Asia, and Eskemm may also be useful comparisons depending on your timing and preferences. Choose AUBERGE DE QUILINEN when its hours and smart-casual dress code fit your plan.
Is lunch or dinner better at AUBERGE DE QUILINEN?
The hours support daytime planning Tuesday through Sunday, with opening until 8:30 PM on Friday and Saturday. For evening planning, compare the timing with Eskemm or other options.
Is AUBERGE DE QUILINEN good for a special occasion?
It can fit a low-key plan if the hours and smart-casual dress code suit your group. For a more occasion-driven choice, cross-shop Ti-Coz and confirm details before committing.


