
Luciole
Points
225
Luciole holds a 5-Radish We're Smart rating — the top score in European plant-based fine dining — making it the most credentialled restaurant in La Chaux-de-Fonds by a clear margin. Chef Danny Baker runs a 100% plant-based kitchen with enough technical ambition to justify a special trip from anywhere in the Neuchâtel canton. Book if vegetables-first fine dining is your format; skip if you need meat or fish on the menu.


