
1Restaurants
El Capricho
Jiminez de Jamuz, Spain
Points
1,175
Ranked #16 on Opinionated About Dining Casual Europe 2025, El Capricho is Spain's reference point for ox beef — raised on-site, aged up to 160 days, and cooked on a wood-fired open grill in rural León. Book here if beef is the occasion. For creative tasting menus or urban accessibility, look elsewhere.
