
Ana Mari
Points
415
A Michelin Plate-recognised Basque asador in a 16th-century country house outside central Irun, Ana Mari delivers fire-cooked meats and fish with the kind of consistency that holds across visits. At €€€ with a 4.5 Google rating from over 600 reviews, it earns its price for a celebration dinner or a deliberate meal in the asador tradition. Easy to book, hard to fault for what it sets out to do.

