
Štajun
Hvar Old Town, Hvar
Restaurant in Hvar, Croatia
The Read
Dress
Smart Casual
Why go
Štajun is better read as a flexible Hvar repeat-visit option than a destination splurge. Use it when a central old-town dinner matters more than awards, tasting-menu structure, or a heavily planned occasion; compare Dalmatino, KOGO, Grande Luna, San Marco, Konoba Maestro before choosing the tone of the night.
About Štajun
Štajun is a Hvar venue with a smart casual dress code, making it a straightforward option to consider when planning a visit in Hvar.
Use it as a flexible Hvar option, not a claims-heavy destination pick
Approach Štajun as a practical Hvar option, especially if a smart casual dress code suits your plans. For details such as chef-led format, signature dishes, prices, awards, seating style, or special services, check with the venue directly.
If you are comparing choices, weigh Štajun against Dalmatino, KOGO, Grande Luna, Konoba Maestro, or San Marco according to the kind of visit you want and the details each venue currently publishes. For Štajun specifically, confirm any time-sensitive details with the venue before making plans.
How to plan a second or third visit
For a multi-visit Hvar strategy, keep Štajun on the shortlist as a flexible option. If you are deciding between several options, compare it with Dalmatino, KOGO, Grande Luna, Konoba Maestro, San Marco, then choose based on the details that matter to your group. For wider planning, use our full Hvar restaurants guide.
Planning details
- Location
- Težačka 2, 21450, Hvar, Croatia
- Website
- restaurant-stajunhvar.com
- Phone
- +385919154479
The take
The Take
The Vibe
Štajun sits a short walk inland from Hvar’s busy harbour and main piazza, and that location shapes everything about the experience. The restaurant favors a quieter, more intimate rhythm than the high-volume terrace restaurants on the waterfront; it feels elegant without being showy, and its local-facing address and lack of signposting give it the air of a hidden gem. Expect low-key sophistication and a focus on precise Mediterranean seafood preparations—Hand-Cut Fish Carpaccio, Hvar Gregada and seafood risottos—rather than tourist-oriented spectacle. The overall effect is romantic and restrained, rooted in the town’s historic fabric.
Best For
Štajun is best for intimate dinners—date nights, special occasions and small celebratory meals—when you want a focused, local experience away from the harbour crowds. Its compact placement in Hvar’s old town makes it walkable from the main square, but finding Težačka 2 requires intent rather than casual sightseeing: arriving here signals a preference for food and atmosphere over postcard views. Travelers seeking waterfront energy or a bustling terrace scene should look elsewhere; diners after seasonal Mediterranean seafood and quietly polished plating will find Štajun especially rewarding at dinner.
Ordering Tips
Hvar’s booking culture is more informal than many mainland cities, and Štajun reflects that. Reservation practices can change with the season: the restaurant may accept walk-ins in shoulder months but becomes harder to reach in July and August. Guests are advised to call or message directly to confirm availability rather than rely solely on automated online systems, and to use a map to find Težačka 2—the address is not heavily signposted. On arrival, prioritize the seafood specialties (Hand-Cut Fish Carpaccio, Hvar Gregada, seafood risotto) and ask staff about the daily catch and any seasonal recommendations.
Venue details
Ambiance
Intimate and refined with warm lighting on a quiet terrace steps from the main square, providing privacy and tranquility despite the bustling city nearby.
Tags
Vibe
Best For
Experience
Sourcing
View
At the Table
- Dress Code
- Smart Casual
- Noise Level
- Quiet
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
- Capacity
- Small
Signature Dishes
- Hand-Cut Fish Carpaccio
- Risotto with Lupari and Ugrci
- Hvar Gregada
- Seafood Risotto
- Black Ravioli
- Tuna Tartare
Planning details
Location
Also consider
Where to look if you cannot get in
Try Dalmatino for a more occasion-focused Hvar dinner, or KOGO if the group wants a central-town alternative with a more visible setting.
Restaurant context
How Štajun compares with other Hvar choices
Choose Štajun when the priority is an easier, central Hvar dinner rather than a high-ceremony meal. Dalmatino is the stronger cross-shop for diners who want the safer special-night call, while KOGO is the better fit if the group wants a more visible central-town setting.
Grande Luna and San Marco are worth checking when ambiance is the deciding factor and the group is less flexible on setting. Konoba Maestro is the better comparison if the group wants a more konoba-style read on Hvar rather than a general old-town dinner.
Value judgment: Štajun makes sense as the lower-pressure fallback or repeat option, not the first-choice splurge. If a table is easy and the group wants to stay central, it is a practical pick; if the night has to feel occasion-worthy, start with Dalmatino or KOGO instead.
Around this place
Discover more on Pearl
Unlock the full Štajun guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
FAQ
Frequently Asked Questions
What are alternatives to Štajun in Hvar?
Dalmatino, San Marco, Konoba Maestro, KOGO, Grande Luna are useful comparison points when weighing Štajun against other Hvar options. Check each venue's current details before deciding which one best fits your plans.











