The Cutlery
Kaimuki, Honolulu
Restaurant in Honolulu, United States
Book with PearlThe Read
Dress
Casual
Why go
The Cutlery is a sensible Honolulu dinner pick when the goal is an easy, neighborhood-scale meal rather than a heavily choreographed destination booking. It suits dates and relaxed celebrations, but diners who need confirmed cuisine, pricing, or a formal tasting-menu structure should compare it with Town, Mud Hen Water, Brick Fire Tavern, Himalayan Kitchen, or Kaimuki Shokudo first.
About The Cutlery
The Cutlery is a Honolulu venue, open for evening service Tuesday through Sunday from 5–9 PM, closed Monday, lists a casual dress code. Beyond those basics, details for cuisine, chef, pricing, menu format, seating style, or awards are not available, so plans should be made with that limited information in mind.
A better fit for relaxed dinner plans than a high-ceremony occasion
The Cutlery makes the most sense when the priority is a casual evening meal in Honolulu and the known schedule works for your group. Because cuisine, chef, pricing, or menu format are not available, it should not be framed as a documented tasting-menu destination or an award-backed special-occasion room.
That also shapes how to compare it. If you are still deciding among Honolulu dining options, Town, Brick Fire Tavern, Mud Hen Water, Himalayan Kitchen, Kaimuki Shokudo are natural names to cross-shop, depending on what your group can confirm directly before booking.
Who should book, who should choose a clearer format
Book The Cutlery if the night calls for dinner in Honolulu during its evening hours: Tuesday through Sunday from 5–9 PM. The casual dress code also makes it a direct option for a relaxed plan rather than a formal one.
Choose a venue with more published detail if your table needs certainty on price, cuisine, menu structure, dietary accommodations, or service format before committing. For The Cutlery, consider the following as the planning baseline: Honolulu, casual dress, closed Monday, open 5–9 PM Tuesday through Sunday.
Planning details
- Location
- 3435 Waialae Ave # 103, Honolulu, HI 96816
- Reservations
- Book on OpenTable
- Website
- thecutleryhnl.com
- Phone
- +18082601321
The take
The Take
The Vibe
The Cutlery sits quietly on Waialae Avenue, reading more like a neighborhood workshop than a destination stage. The copy emphasizes deliberate, hands-on cooking and an ethic-driven approach: small-scale sourcing, traceable relationships with local producers, and sustainability framed as a structural choice in island life. That focus gives the dining room a measured, purposeful energy—less about flash, more about craft. Guests encounter a steakhouse rooted in Kaimuki’s independent-restaurant corridor, where provenance and seasonal constraint shape both the menu and the mood. The overall impression is intimate, grounded and quietly attentive to ingredient and technique.
Best For
This is a dinner-forward steakhouse for people who care about provenance and the story behind their plate. The Cutlery fits neighborhood evenings where the point of arrival is the food and the sourcing behind it rather than spectacle. It works well for low-key date nights or family dinners that prize thoughtful preparation—especially when you want a steakhouse experience that also reflects local sourcing challenges and commitments. Because the description highlights seasonal, locally oriented sourcing, diners should expect menus that reflect what’s available from nearby farms and fishers rather than a fixed, import-reliant lineup.
Ordering Tips
Order with the island context in mind: the menu highlights smoking techniques and signature proteins (notably the 7‑Hour Kiawe Smoked Prime Rib and Kiawe Smoked Meat), so those dishes are logical focal points. The profile repeatedly stresses local sourcing, seasonal limits and volume variability—ask servers about that day’s producers and what’s peak or limited. Expect the menu to shift with availability; treat standout smoked meats as menu anchors and inquire about portioning if you’re sharing. Above all, prioritize items that reference local farms, ranches or fishers to experience the restaurant’s stated sustainability stance.
Venue details
Ambiance
Casual bistro setting with moderate noise, friendly service, and an inviting neighborhood atmosphere.
Tags
Vibe
Best For
Experience
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Upscale Casual
- Meal Pacing
- Standard
- Capacity
- Small
Signature Dishes
- 7-Hour Kiawe Smoked Prime Rib
- Kiawe Smoked Meat
Planning details
Location
3435 Waialae Ave # 103, Honolulu, HI 96816 · Directions
Also consider
Where to go if this is not the fit
Try Town if the group wants New American cooking with a clearer category signal. Try Mud Hen Water if the night needs a more distinctive Honolulu dinner choice.
Restaurant context
How The Cutlery compares in Honolulu
The Cutlery is the lower-friction choice in this set: useful when the group wants dinner without turning the reservation into the main event. Town is the clearer pick for diners who want a defined New American direction, while Mud Hen Water is the better cross-shop when the priority is a more identifiable Honolulu dining personality.
For a casual night built around a more obvious cuisine lane, Brick Fire Tavern and Himalayan Kitchen are safer bets because the meal's premise is easier to understand before booking. Kaimuki Shokudo is another practical alternative if the group wants a neighborhood meal with less occasion pressure.
For value, choose based on how much certainty the table needs. The Cutlery works when easy planning is the value. Town or Mud Hen Water make more sense when the value comes from a clearer point of view and a meal the group can picture before sitting down.
Explore Honolulu
Around this place
Discover more on Pearl
Unlock the full The Cutlery guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare The Cutlery
| Venue | Location | Cuisine | Awards |
|---|---|---|---|
| The Cutlery | Honolulu | ; | No published awards |
| Brick Fire Tavern | Honolulu | ; | No published awards |
| Mud Hen Water | Honolulu | ; | No published awards |
| Town | Honolulu | New American | No published awards |
| Himalayan Kitchen | Honolulu | ; | No published awards |
| Kaimuki Shokudo | Honolulu | ; | No published awards |
How The Cutlery Honolulu compares with similar nearby venues.
FAQ
Frequently Asked Questions
What are alternatives to The Cutlery in Honolulu?
For comparison, consider Town, Brick Fire Tavern, Mud Hen Water, Kaimuki Shokudo, or Himalayan Kitchen, along with other Honolulu dining rooms. Check each venue directly for current hours, menu details, booking information.
What should I wear to The Cutlery?
The dress code is casual. The Cutlery is in Honolulu and is open Tuesday through Sunday from 5–9 PM, with Monday closed.
Is lunch or dinner better at The Cutlery?
Dinner is the only option, since The Cutlery is open from 5–9 PM Tuesday through Sunday and closed Monday. Lunch hours are not available.
Is The Cutlery good for a special occasion?
It may work for a casual evening plan if the hours and dress code fit your needs. If your occasion depends on specific cuisine, pricing, menu format, or service details, check directly before booking.
What should a first-timer know about The Cutlery?
Know the hours first: The Cutlery is closed Monday and open 5–9 PM Tuesday through Sunday. The dress code is casual.
