Au Clair de Lune
hyper-centre, Grenoble
Restaurant in Grenoble, France
The Read
Dress
Casual
Why go
Au Clair de Lune works for a planned Grenoble lunch or low-key dinner when you want a contained city-centre meal rather than a destination splurge. Choose Le Fantin Latour - Stéphane Froidevaux for a higher-spend occasion, or Tohu Bohu if a clearer modern €€ format is more useful.
About Au Clair de Lune
Au Clair de Lune is a Grenoble restaurant with a schedule that rewards planning: it is closed on Monday and Sunday, serves lunch from Tuesday to Saturday, has later service on Wednesday plus evening hours from Thursday to Saturday. Treat it as a direct option for a planned meal when the timing fits, rather than a fallback for every day of the week.
A Grenoble pick when the occasion needs simple planning
The case for considering Au Clair de Lune is practical: it has useful weekday lunch hours and selected evening availability, but the verified details do not support claims about cuisine, price, chef, menu format, or awards. If the meal is meant to be a major culinary event, Le Fantin Latour - Stéphane Froidevaux is a natural comparison to consider. If the priority is another Grenoble option with a different feel, Tohu Bohu is also worth checking.
For Au Clair de Lune, the safer expectation is measured rather than specific: choose it when the group wants a meal in Grenoble and the published hours match the plan. The verified dress code is casual, so it should not require a formal wardrobe unless your own occasion calls for one.
Use it for lunch first, then dinner if the timing fits
Lunch is the most broadly available service window, running Tuesday through Saturday. Dinner planning requires more attention: Wednesday runs later, while Thursday, Friday, Saturday include separate evening hours. For a broader scan before deciding, use our full Grenoble restaurants guide.
Cross-shopping should stay practical. In Grenoble, compare Au Clair de Lune with options such as Le Fantin Latour - Stéphane Froidevaux, Tohu Bohu, L'Escalier, Le Goût des Autres, or Le Zinc depending on availability and the kind of meal you want. For other trip planning, look at restaurants in other cities separately rather than treating them as direct Grenoble substitutes.
Quick reference: choose Au Clair de Lune for a planned Grenoble lunch or a dinner that fits its limited evening schedule; compare Le Fantin Latour - Stéphane Froidevaux, Tohu Bohu, L'Escalier, Le Goût des Autres, or Le Zinc if you want to weigh other Grenoble options.
Planning details
- Location
- 54 Rue Très Cloîtres, 38000 Grenoble, France
- Website
- au-clair-de-lune.fr
- Phone
- +33476246117
The take
The Take
The Vibe
Au Clair de Lune is anchored in a deeply historic pocket of Grenoble: Rue Très Cloîtres, where medieval and Roman stonework still asserts itself. The restaurant reads like a neighbourhood address that respects lineage — provenance is treated as structural, not decorative — and that mindset infuses the room. The dining experience feels rooted and deliberate, drawing on mountain foothill ingredients rather than chasing trends. The result is a quietly confident place: intimate in scale, attentive to regional product, and reminiscent of classic French neighbourhood cooking that privileges terroir and modest, well-executed technique over spectacle.
Best For
This is a place for diners who prize provenance and the flavours of the local uplands. It particularly suits evening meals where guests want to explore regional mountain ingredients — Vercors lamb, Chartreuse game, valley walnuts and high-altitude honey — in a calm, considered setting. Locals and visitors who prefer neighbourhood restaurants to destination temples of gastronomy find it rewarding; the writing positions Au Clair de Lune as a serious local address rather than a loud tourist draw. It is well matched to date nights and relaxed family dinners that value thoughtful cooking and a sense of place.
Ordering Tips
Order around the region: dishes that highlight the Vercors plateau’s lamb and dairy, the Chartreuse’s game and mushrooms, and the Isère valley’s famed Grenoble walnut are the clearest expressions of the kitchen’s intent. The profile of the restaurant emphasizes provenance, so look for menu notes about where ingredients come from and what’s seasonal. Ask staff about particularly local producers mentioned on the menu — walnuts, mountain honey and wild herbs — and choose preparations that let those products read plainly rather than heavy-handedly.
Planning details
Location
Also consider
Where to Look If This Does Not Fit
Choose Tohu Bohu if you want a clearer modern-cuisine brief at €€. Choose Le Fantin Latour - Stéphane Froidevaux if the meal needs to feel like a major celebration and the higher €€€€ tier makes sense.
If the decision is mainly about finding another Grenoble table, check Le Goût des Autres, Le Zinc, L'Escalier as nearby alternatives rather than direct category matches.
Restaurant context
How It Compares
Au Clair de Lune sits in the practical middle of Grenoble dining: less clearly positioned than Tohu Bohu, which is tagged Modern Cuisine at €€, and far less of a splurge than Le Fantin Latour - Stéphane Froidevaux, which is Creative at €€€€. For a special occasion where the meal itself is the point, Le Fantin Latour is the stronger bet. For a lower-pressure meal where availability and location matter, Au Clair de Lune is easier to justify.
Le Goût des Autres, Le Zinc, L'Escalier are better treated as availability checks when the exact format matters less than securing a Grenoble table. Tohu Bohu gives the clearest value signal because its €€ positioning is explicit; Au Clair de Lune works better when the schedule and central address fit the plan.
Explore Grenoble
Around this place
Discover more on Pearl
Unlock the full Au Clair de Lune guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare Au Clair de Lune
| Venue | Location | Cuisine | Price | Awards |
|---|---|---|---|---|
| Au Clair de Lune | Grenoble | ; | ; | No published awards |
| Le Goût des Autres | Grenoble | ; | ; | No published awards |
| Tohu Bohu | Grenoble | Modern Cuisine | €€ | Michelin Guide France & Monaco 20262025 Michelin Bib Gourmand2024 Michelin Bib Gourmand |
| Le Zinc | Grenoble | ; | ; | No published awards |
| L'Escalier | Grenoble | ; | ; | No published awards |
| Le Fantin Latour - Stéphane Froidevaux | Grenoble | Creative | €€€€ | Michelin Guide France & Monaco 20262025 Gault & Millau Prestige Restaurant2025 Michelin 1 Star2024 Michelin 1 Star |
How Au Clair de Lune Grenoble compares with similar nearby venues.
FAQ
Frequently Asked Questions
What should I wear to Au Clair de Lune?
Casual dress is the verified dress code for Au Clair de Lune in Grenoble. A neat casual look is a safe choice, there is no verified requirement for formal attire.
Is Au Clair de Lune good for solo dining?
It can be, if you want a planned solo meal in Grenoble and the hours match your schedule. Lunch from Tuesday through Saturday gives the broadest set of options. Le Zinc is another Grenoble restaurant to consider if you are comparing local choices.
Is lunch or dinner better at Au Clair de Lune?
Lunch is the safer choice for scheduling, since it runs Tuesday, Wednesday, Thursday, Friday, Saturday. For later meals, Wednesday runs until 10 PM, Thursday through Saturday have evening hours from 7:30 PM to 11 PM.
Is Au Clair de Lune good for a special occasion?
It may work for a restrained special occasion if Grenoble and the service hours suit your plan. The verified details do not confirm awards, a formal format, or a specific price level, so avoid building the decision around those assumptions. Le Fantin Latour - Stéphane Froidevaux is a useful comparison if you are considering a more occasion-focused meal.
