
Côté Jardin
Points
450
Côté Jardin is Gien's Michelin-starred (2024) case for stopping rather than driving through. Chef Arnaud Billard's vegetable-forward, citrus-accented cooking draws on 300-plus varieties from a dedicated market gardener, with Asian inflections that sharpen rather than distract. At €€€, it delivers one-star precision without Paris pricing — but book well ahead, as the narrow service hours and small room mean availability disappears fast.

