
1Restaurants
Il Pievano
Gaiole in Chianti, Italy
Points
650
Il Pievano holds a Michelin star and serves dinner only, five evenings a week, in a historic Chianti hamlet outside Gaiole. Three tasting menus cover Campanian roots, Tuscan meat cookery, and a fully plant-based option. With a sommelier overseeing 800-plus labels and a summer courtyard setting, it is the area's most considered choice for a special occasion dinner.
