1Restaurants
Auberge du Cep
Fleurie, France
Points
650
Auberge du Cep holds a Michelin star in the heart of Fleurie and over-delivers at the €€€ price point, making it the strongest case for a special-occasion dinner in the Beaujolais crus. The kitchen under Aurélien Merot stays tightly regional, and the wine list matches the food with real intent. Book four to six weeks out minimum — and prioritise lunch for the best value.
