
1Restaurants
Casa D'Angelo
Fara Filiorum Petri, Italy
Points
440
A Michelin Plate restaurant in a converted Abruzzo family home, Casa D'Angelo serves regional cooking — charcoal-grilled local lamb, gnocchi with duck sauce, pheasant terrine — at a €€ price point that makes its 4-course tasting menu one of the stronger value propositions in the area. Easy to book, well-suited to a special occasion dinner, and backed by a 435-label wine list.
