1Restaurants
Morukuru Beach Lodge Restaurant
De Hoop Nature Reserve, South Africa
Points
125
Chef Mauritz Greeff's creative cooking menu anchors the all-inclusive dining at Morukuru Beach Lodge, a five-suite property inside De Hoop Nature Reserve. The kitchen prioritises sustainable coastal and farm ingredients in a multi-course format served exclusively to lodge guests. Worth booking when the full safari experience — not just the meal — justifies the ZAR 20,000-per-night rate and the three-hour drive from Cape Town.
