
La Table de Madame
Courchevel (Commune Non Irisée), Courchevel
Restaurant in Courchevel, France
Why go
La Table de Madame is a practical Courchevel 1850 choice for a post-ski dinner, date night, or low-stress celebration when location and timing matter more than a chef-led tasting format. For a clearer luxury splurge, compare it with Le Chabichou by Stéphane Buron; for a livelier night out, cross-shop La Ferme Saint-Amour.
About La Table de Madame
La Table de Madame is a Courchevel restaurant serving lunch and dinner every day. With its daily schedule, it works well as a practical option to consider when the timing fits your plans.
A practical Courchevel lunch or dinner option
Timing is the main planning point. Lunch is listed daily from 12–3 PM. Dinner is listed from 7–9:30 PM on Monday, Tuesday, Thursday, Friday, Saturday, Sunday, from 7:30–9:30 PM on Wednesday. Use it as a flexible local option rather than a destination meal built around a named kitchen.
If you are comparing other Courchevel dining rooms, Le Chabichou by Stéphane Buron is another nearby option to research. La Ferme Saint-Amour and Restaurant de montagne et Bar Le Sidonie are also relevant names to compare when deciding where to eat in Courchevel.
Who should book it
Consider La Table de Madame when the lunch and dinner hours fit your day and you want to keep the decision centered on timing in Courchevel. Diners choosing primarily by cuisine, chef, price, or menu format may prefer to compare other options before booking.
Planning details
- Location
- 444 Rue des Chenus, 73120 Courchevel, France
- Website
- hotel-la-sivoliere.com/bar-et-restaurant
- Phone
- +33 4 79 08 05 75
Venue details
Ambiance
Cozy, charming and warm, with a fireplace and an upscale alpine hotel atmosphere.
Tags
Vibe
Best For
Experience
Accessibility
At the Table
- Service Style
- Upscale Casual
- Meal Pacing
- Leisurely
Planning details
Location
444 Rue des Chenus, 73120 Courchevel, France · Directions
Also consider
Where to book if this is full
If La Table de Madame is not available, try La Ferme Saint-Amour for a more animated Courchevel evening, or Le Genépi for another local dinner option.
For a higher-budget special occasion, Le Chabichou by Stéphane Buron is the clearer upgrade, especially for diners who want a defined modern-cuisine format.
Restaurant context
How it compares in Courchevel
La Table de Madame is the easier, lower-friction choice for a Courchevel dinner when the group wants a central meal after skiing without committing to the €€€€ modern-cuisine lane. Le Chabichou by Stéphane Buron is the stronger pick for diners prioritising a formal splurge and a clearly defined cuisine style.
For atmosphere-led evenings, La Ferme Saint-Amour is the smarter comparison if the brief is a bigger night out. Le Genépi and Le Sylvestre are better cross-shops when the decision is less about late timing and more about choosing a classic Courchevel dinner setting.
If the plan is built around skiing rather than an evening meal, Restaurant de montagne et Bar Le Sidonie is the more natural fit. Choose La Table de Madame when the value is logistical: central address, daily lunch and dinner service, an easier booking profile than the resort's higher-pressure names.
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Around this place
Discover more on Pearl
Unlock the full La Table de Madame guide in Pearl, including awards, comparisons, FAQs, planning details, and nearby places.
Compare La Table de Madame
Courchevel alternatives to weigh before booking
Choose La Table de Madame for a simple Courchevel 1850 dinner plan after skiing. Choose Le Chabichou by Stéphane Buron when the meal itself is the main event and the budget can stretch to a €€€€ modern-cuisine setting.
La Ferme Saint-Amour is the better bet for a more social, scene-driven night, while Restaurant de montagne et Bar Le Sidonie fits a ski-day mountain plan more naturally. Le Genépi and Le Sylvestre are worth checking when the group wants another in-resort dinner option and flexibility matters.
FAQ
Frequently Asked Questions
What should a first-timer know about La Table de Madame?
Treat it as a Courchevel restaurant with daily lunch and dinner hours. The schedule is lunch from 12–3 PM every day, with dinner from 7–9:30 PM on most evenings and from 7:30–9:30 PM on Wednesday.
Is lunch or dinner better at La Table de Madame?
Choose based on timing. Lunch runs daily from 12–3 PM. Dinner runs 7–9:30 PM on Monday, Tuesday, Thursday, Friday, Saturday, Sunday, 7:30–9:30 PM on Wednesday.














