Llantares de Pelayo

Choose Llantares de Pelayo if you want a casual Traditional Asturian Sidrería & Spanish Restaurant in Cangas De Onis. The details point to a regional meal at about $40 per person, with a casual dress code and daily hours listed into midnight.

The appeal is practical and regional. This is traditional Asturian sidrería and Spanish restaurant territory, with signature dishes that include Asturian cheese salad, fried dorada, menú del día set menu, croquetas de buey, and zamburiñas a la plancha. The Macarfi 6.6 Food Rating for 2026 gives it a useful outside signal, but the simplest reason to go is the Asturian format and the familiar Spanish restaurant setting.

Order around the menú del día, not the whole room

The menú del día is one of the signature offerings at Llantares de Pelayo, so it is a sensible starting point for a first visit. It also fits the restaurant’s Traditional Asturian Sidrería & Spanish Restaurant identity better than treating the meal as a formal tasting experience.

From the named dishes, Asturian cheese salad and fried dorada are clear anchors to consider, with croquetas de buey and zamburiñas a la plancha as additional options if the table wants to range wider. Keep the order focused on the verified Asturian and Spanish restaurant strengths rather than assuming a broader menu or a more elaborate format.

Because the venue is a sidrería, it is fair to understand it in that traditional Asturian context.

Plan around the published daily hours

Llantares de Pelayo’s hours run from 10:30 to 00:00 Monday through Friday and 10:30 to 00:00 Saturday and Sunday, with some sources listing 11:00 to 00:00 for weekdays. That makes it useful to check the current opening time before planning around the earliest part of the day.

First-timers should expect a casual choice, because the dress code is casual. It is a direct Asturian sidrería and Spanish restaurant.

Planning is simple: use the price point of about $40 per person, the casual dress code, and the published daily hours as the core practical details. For larger groups or time-sensitive plans, confirm directly with the restaurant before relying on availability.

Where it fits in a Cangas de Onís first trip

Use this as an Asturian sidrería option in Cangas De Onis rather than a meal built around extras. It is particularly relevant for diners who want Traditional Asturian Sidrería & Spanish Restaurant cooking, with dishes such as Asturian cheese salad, fried dorada, menú del día, croquetas de buey, and zamburiñas a la plancha.