
Es Baluard
Cadaqués waterfront / Riba Nemesi Llorens, Cadaqués
Restaurant in Cadaqués, Spain
The Read
Price
$50–100per person
Dress
Casual
Why go
Book Es Baluard for a relaxed Cadaqués seafood meal where the value is the bay-facing setting, family-run heritage, and simple fish-and-rice ordering. At about $55 per person, it makes more sense as a sit-down lunch or dinner than a takeout target, especially if rice dishes and fresh local fish are the plan.
About Es Baluard
Es Baluard in Cadaqués is a traditional Mediterranean seafood and rice restaurant with a casual dress code and an expected spend of about $55 per person. The clearest reasons to consider it are the seafood rice dishes, fresh local fish, anchovies prepared in-house, and rice with seafood.
This is a direct choice when the plan is a relaxed seafood meal in Cadaqués. For a broader sweep of the town before choosing, use our full Cadaqués restaurants guide.
Come back for rice and local fish, not a complicated format
The strongest order is seafood-led: rice with seafood, fresh local fish, and anchovies prepared in-house are the clearest signature dishes in the notes. Keep the meal focused on those traditional Mediterranean strengths rather than looking for a more elaborate premise.
Es Baluard is best understood as a seafood and rice restaurant in Cadaqués.
The value is in a direct seafood meal
Es Baluard offers traditional Mediterranean seafood and rice in Cadaqués at about $55 per person. The Macarfi 7.6 Food Rating for 2026 adds a useful quality signal, while the practical draw remains the restaurant’s seafood rice dishes, local fish, and in-house anchovies.
Dress is casual, so this is not a place that needs formal dining clothes. If the day includes hotel planning too, pair the restaurant search with our full Cadaqués hotels guide.
For readers building a fuller Cadaqués itinerary, compare Es Baluard with other dining in Cadaqués generically, focusing on whether you want traditional seafood and rice or a different style of meal. For non-restaurant planning, use our full Cadaqués wineries guide and our full Cadaqués experiences guide.
Planning details
- Location
- Riba Nemesi Llorens, 2, 17488 Cadaqués, Girona (Cadaqués)
- Website
- esbaluard-cadaques.net
- Phone
- +34-972258183
Venue details
Ambiance
Family-run seaside restaurant built into the old town wall, with airy dining rooms overlooking the bay of Cadaqués and a relaxed, traditional feel focused on the sea and rice dishes.
Tags
Vibe
Best For
Experience
Sourcing
View
At the Table
- Dress Code
- Casual
- Noise Level
- Conversational
- Service Style
- Casual
- Meal Pacing
- Standard
- Capacity
- Small
- Kitchen
- Traditional
- Menu Format
- A la carte
- Drinks Focus
- Wine
- Dietary
- Pescatarian friendly
- Outdoor Seating
- Yes
- Opened
- 1967
Signature Dishes
- seafood rice dishes
- fresh local fish
- anchovies prepared in-house
- rice with seafood
Know before you go
Know Before You Go
- Getting there
- Riba Nemesi Llorens, 2, 17488 Cadaqués, Girona (Cadaqués)
Planning details
Location
Riba Nemesi Llorens, 2, 17488 Cadaqués, Girona (Cadaqués) · Directions
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FAQ
Frequently Asked Questions
What should I order at Es Baluard?
Focus on the seafood-led dishes: seafood rice dishes, rice with seafood, fresh local fish, and anchovies prepared in-house. Those are the clearest signatures for Es Baluard’s traditional Mediterranean seafood and rice format in Cadaqués.
Is Es Baluard worth the price?
Yes, if you want a straightforward traditional Mediterranean seafood and rice meal in Cadaqués. The expected spend is about $55 per person, and Es Baluard has a Macarfi 7.6 Food Rating for 2026.
What should I wear to Es Baluard?
Dress casually. The dress code is casual, so relaxed clothing is more appropriate than formal dining wear.
Is the tasting menu worth it at Es Baluard?
The information centers on traditional Mediterranean seafood and rice, including seafood rice dishes, local fish, and in-house anchovies. It does not establish a tasting-menu format, so plan around those seafood and rice strengths and confirm current menu details directly with the restaurant.






