1Restaurants
Les Genêts
Brem-sur-Mer, France
Points
700
Les Genêts earned its first Michelin star in 2024 and is now a hard reservation on the Vendée coast. Chef Nicolas Coutand (trained at Troisgros) runs a creative, produce-led kitchen from a 1,400m² garden, with pricing Michelin itself describes as fair. Book mid-week lunch for the best chance of a table — this is not a walk-in venue.
