1Restaurants
Auberge de l'Abbaye
Ambronay, France
Points
400
A chef-owner set-menu restaurant at the foot of Ambronay's Benedictine abbey, with a contemporary interior and locally sourced produce. The format is structured and purposeful rather than grand — book for lunch as your entry point, return for dinner to see the full range. Easy to book and well-suited to food-focused travellers exploring the Ain.
