2025 World's 50 Best Bars: Complete List and Rankings — Page 2

Carmen delivers chef Carmen Angel's contemporary Colombian tasting menu in an intimate Medellín setting, ranked #53 on OAD South America 2026. At 150,000–220,000 COP per head, it competes with Boro in the same progressive-regional format but operates without published address or phone, requiring advance booking. Best for food-focused travelers who want technique-driven Colombian cooking and are comfortable with a reservations-only model; skip if you prefer walk-in flexibility or documented logistics.