
Best Of Tokyo Food Feb 11 2026
A multi-day curated high-end culinary food tour in Tokyo organized by The Hungry Tourist, covering sushi, yakitori, yakiniku, Wagyu steaks, unagi, tempura, kaiseki, and izakaya dining.

A three-hour JamesSuckling.com walk-around tasting in Tokyo with Realm Cellars among 150 producers pouring more than 260 wines.
Realm at Great Wines World Tokyo 2026 is part of JamesSuckling.com’s Great Wines of the World program in Tokyo. The format is a three-hour grand walk-around tasting at Grand Hyatt Tokyo, with producers pouring wines for side-by-side comparison across regions, vintages, and styles rather than a single-appellation focus.
The wider Great Wines of the World program is described as a James Suckling-curated gathering of wines selected from more than 300 producers worldwide. For the Tokyo tasting, the program brings together producers from 40 wine regions, including Bordeaux, Barolo, Champagne, Rioja, and Napa Valley.
The Tokyo tasting brings together 150 producers pouring more than 260 wines rated 92 points and above. Realm Cellars is included among the participating California wineries, appearing in the United States section with producers such as Amici, Darioush, Pahlmeyer, Robert Mondavi Winery, Schrader, St. Supéry, and The Duckhorn Portfolio.
The event description also points to direct interaction with winemakers, owners, James Suckling, and members of his global tasting team. The ticket-page details name James Suckling, Marie Suckling, and JamesSuckling.com team members as people attendees can meet during the program.
JamesSuckling.com organizes the event with Realm Cellars. The Tokyo venue is Grand Hyatt Tokyo in Roppongi, Minato City, and published admission is ¥15,000 for general admission or ¥13,500 per person for groups of two or more, listed in Japanese yen.
The event features more than 260 wines rated 92 points and above from 150 producers across 40 wine regions, with Realm Cellars included among the participating California wineries.
Named regions include Bordeaux, Barolo, Champagne, Rioja, and Napa Valley, alongside a broader lineup described as covering 40 wine regions worldwide.
It is a three-hour walk-around tasting organized by JamesSuckling.com, designed for comparing regions, vintages, and styles.
It is held at Grand Hyatt Tokyo in Roppongi, Minato City, Tokyo.
Published admission is ¥15,000 for general admission and ¥13,500 per person for groups of two or more.

A multi-day curated high-end culinary food tour in Tokyo organized by The Hungry Tourist, covering sushi, yakitori, yakiniku, Wagyu steaks, unagi, tempura, kaiseki, and izakaya dining.

A multi-day guided culinary tour across Tokyo and Kyoto with The Hungry Tourist, focused on sushi, yakitori, tempura, unagi, kaiseki, izakaya, yakiniku, Wagyu, and steaks.

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