
Caribbean Food & Wine Festival Turks & Caicos
A multi-day food and wine festival in Providenciales with individually ticketed dinners, tastings, pairings, and the Gourmet Safari.
About the event
Multi-day format
Caribbean Food & Wine Festival is a multi-day gastronomy event in Turks and Caicos, with most events held on Providenciales. The format is modular rather than a single-admission program: events are individually ticketed and centered on culinary showcases, multi-course dinners, tastings, and pairings across resort settings.
The festival’s annual lineup can include dinner parties, wine tasting and pairing, brunch, and other gastronomic events spread over several days. It is organized by Grace Bay Resorts and The Wine Cellar.
Program elements
Named program events include Taste of Turks, Turks Head Jerk Festival, Headliner's Gourmet Dinner, Women of Wine Luncheon, and Gourmet Safari. The Gourmet Safari is a progressive food and cocktail crawl that moves guests to different restaurants and resorts for each course.
Festival descriptions also point to chef-studded dinner parties, a Women of Wine luncheon, and beachfront wine and rum tastings. Local and international chefs, wine experts, and a master cigar roller participate, and some proceeds benefit the Lil' Chefs program for local preteens and teens.
People and venues
Named featured participants include Jeremiah Langhorne of The Dabney, Justin Fourton, Nikita Skippings as Culinary Ambassador for the Turks & Caicos Islands, Luis Duarte-Penaloza of The Ritz-Carlton, Turks & Caicos, and Rakesh Bahadur of Vita at Rock House.
Featured hotel venues named for Providenciales include Grace Bay Club and Amanyara. Other named hotel venues associated with the festival include Rock House, The Palms Turks and Caicos, The Shore Club Turks and Caicos, and Point Grace.
Frequently asked questions
What kind of event is Caribbean Food & Wine Festival?
It is a multi-day culinary festival in Turks and Caicos, with most events held on Providenciales. The program is built around separate dinners, tastings, pairings, brunch, and other gastronomic events.
What is the Gourmet Safari?
The Gourmet Safari is a progressive food and cocktail crawl where guests visit different restaurants and resorts for each course.
Which program events are named?
Named program events include Taste of Turks, Turks Head Jerk Festival, Headliner's Gourmet Dinner, Women of Wine Luncheon, and Gourmet Safari.
Who are the named featured participants?
Named featured participants include Jeremiah Langhorne of The Dabney, Justin Fourton, Nikita Skippings as Culinary Ambassador for the Turks & Caicos Islands, Luis Duarte-Penaloza of The Ritz-Carlton, Turks & Caicos, and Rakesh Bahadur of Vita at Rock House.
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