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    September 09, 2026 | Foster Farm event
    Event

    Outstanding in the Field at Foster Farm

    An Outstanding in the Field farm dinner at Foster Farm in Sagaponack with host farmers Dean and Marilee Foster, chef Jason Weiner, Channing Daughters wines, Sagaponack Farm Distillery, and Mountain Valley Spring Water.

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    About the event

    A long-table dinner in Foster Farm’s fields

    Outstanding in the Field brings its farm-dinner format to Foster Farm for an outdoor, multi-course, family-style meal set along a continuous communal long table in the fields. The event is scheduled for Wednesday, September 9, 2026, from 3:00 PM to 7:30 PM EDT, and the total ticket price is $462.19 USD.

    Reception tastings and paired beverage partners

    The program includes a reception with Sagaponack vodka tastings, a farm overview, and a meal paired with Channing Daughters Winery wines. Mountain Valley Spring Water is listed as the guest beverage producer, and Sagaponack Farm Distillery is listed as the guest distillery.

    Guest chef Jason Weiner is identified with Almond. The event description also says he has been participating as a guest chef since 2008 and that this will be his 20th appearance in the field kitchen.

    Foster Farm’s working land

    Dean Foster and Marilee Foster are the host farmers at Foster Farm. The farm is described as a Hamptons property founded by Captain Josiah Foster in 1870 after he retired from the whaling trade, and it is said to be permanently preserved in part for agricultural use. The Fosters grow 200 acres of potatoes, 30 acres of fresh vegetables, and a small amount of grain.

    The organizer says refunds and credits are not given if a participant cannot attend, but tickets can be transferred to someone else with updated guest information at least 24 hours before the event. Vegetarian requests are the only guaranteed accommodation.

    Frequently asked questions

    What kind of event is this?

    It is an outdoor, multi-course, family-style farm dinner served along a continuous communal long table in Foster Farm’s fields.

    Who are the host farmers?

    Dean Foster and Marilee Foster are the host farmers for Foster Farm.

    Who is cooking?

    Jason Weiner of Almond is the guest chef.

    What beverages are named?

    The program names a reception with Sagaponack vodka tastings, Channing Daughters Winery wines with the meal, Mountain Valley Spring Water as the guest beverage producer, and Sagaponack Farm Distillery as the guest distillery.

    What are the refund and transfer terms?

    Refunds and credits are not given if a participant cannot attend. Tickets can be transferred to someone else with updated guest information at least 24 hours before the event.

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