
Marie-Courtin & Piollot Lunch at Mitsuru
A La Fête du Champagne seated lunch in New York City with Dominique Moreau, Rose Piollot, and chef Nathan Fallowfield.
Full La Fête du Champagne program →
A seated winemaker retrospective at Acadia in New York City, part of La Tablée NYC 2026 and centered on Isabel Ferrando’s Châteauneuf-du-Pape wines.
This La Tablée NYC 2026 event is a multi-course seated winemaker retrospective at Acadia in New York City. The dinner centers on Châteauneuf-du-Pape winemaker Isabel Ferrando and is organized by La Tablée / Gracie Events as part of the Rhône wine festival running in New York City.
The program is built around Isabel Ferrando’s path as a grower after acquiring her historic estate in Châteauneuf-du-Pape in 2003. Guillemette Giraud Ferrando is also named as a participating winemaker and the next generation at the winery.
The dinner highlights wines of Famille Isabel Ferrando, formerly Domaine Saint-Préfert, from Châteauneuf-du-Pape. The sequence begins with a trio of white wines before moving into reds, including Colombis and Domaine Saint Préfert’s top cuvées.
Named wines include Domaine Saint Préfert Châteauneuf-du-Pape Blanc, Cuvée Spéciale Vieilles Clairettes, Isabel Ferrando Châteauneuf-du-Pape Colombis, and Domaine Saint Préfert Châteauneuf-du-Pape Réserve Auguste Favier. Colombis is described as a personal project made from 100% old-vine Grenache grown on sand, while exact wines and vintages are subject to change.
Acadia is listed as the featured venue, a restaurant at 101 W 57th St in New York City. Access is limited to eligible American Express Platinum Card and Centurion Members through the Premium Events Collection, and the published ticket price is $595 plus tax.
Ticket access requires entering the 10-digit toll-free customer service number from the back of the eligible card when prompted. Payment must be made with an eligible American Express Platinum Card or Centurion Card; American Express Prepaid Cards cannot be used for purchase.
Isabel Ferrando
Winemaker
The program highlights Famille Isabel Ferrando wines from Châteauneuf-du-Pape, including white wines, Colombis, and Domaine Saint Préfert’s Réserve Auguste Favier. Exact wines and vintages are subject to change.
Colombis is described as Isabel Ferrando’s personal project, made from 100% old-vine Grenache grown on sand.
Isabel Ferrando is identified as a winemaker and proprietress of Famille Isabel Ferrando. Guillemette Giraud Ferrando is also named as a participating winemaker and the next generation at the winery.
It is held at Acadia, a restaurant in New York City at 101 W 57th St.
Access is limited to eligible American Express Platinum Card and Centurion Members, and purchase requires an eligible American Express Platinum Card or Centurion Card.

A La Fête du Champagne seated lunch in New York City with Dominique Moreau, Rose Piollot, and chef Nathan Fallowfield.
Full La Fête du Champagne program →
A La Fête du Champagne educational tasting seminar in New York City featuring rare Champagne Pierre Paillard wines from Bouzy.
Full La Fête du Champagne program →
A guided Champagne reception at Café Boulud in New York City, with Erwan Albert of Portovino, five EPC cuvées, caviar toasts, and passed canapés.
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