
New York City Apéro au Champagne at Nine Orchard
La Fête du Champagne opens its New York City weekend with a walk-around Champagne party at Nine Orchard featuring large-format pours, small bites, and music.
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A seated multi-course Champagne Henriot pairing dinner at Gabriel Kreuther in New York City, presented with Alice Tétienne.
Henriot Through the Ages Dinner is a seated multi-course wine pairing dinner in New York City, held as part of La Fête du Champagne New York City 2025. The program centers on Champagne Henriot, with the exact event timing handled in the factual details for the page.
The format is built around a dinner structure rather than a walk-around tasting. That matters here because the Champagne Henriot selections are paired with a custom tasting menu, giving the wine lineup and the menu equal roles in the program.
Chef Gabriel Kreuther pairs the custom tasting menu with a retrospective lineup of Champagne Henriot vintages dating back to 1964. Alice Tétienne presents the wines as Chef de Cave for Champagne Henriot, and she is also identified for the event as host and winemaker.
The named pours include Champagne Henriot Brut Souverain NV, Vintage 2012 en magnum, Cuvée Hemera 2008 en magnum, Vintage 2000 en jeroboam, Cuvée des Enchanteleurs 1998 en magnum, and Millésime 1989 en jeroboam. The lineup spans non-vintage, vintage, and named cuvée bottlings, with several wines served from large-format bottles.
The dinner is at Gabriel Kreuther, a New York City restaurant located at 41 W 42nd St, New York, NY 10036. The ticket listing includes tax as an additional charge, and the booking path is the event’s ticket page rather than the restaurant address itself.
Alice Tétienne
Winemaker
The listed Champagne Henriot lineup includes Brut Souverain NV, Vintage 2012 en magnum, Cuvée Hemera 2008 en magnum, Vintage 2000 en jeroboam, Cuvée des Enchanteleurs 1998 en magnum, and Millésime 1989 en jeroboam.
Chef Gabriel Kreuther pairs a custom tasting menu with the retrospective Champagne Henriot lineup.
Alice Tétienne is listed as host and Chef de Cave for Champagne Henriot, and she is also identified as the featured winemaker.
The dinner is held at Gabriel Kreuther, a restaurant at 41 W 42nd St, New York, NY 10036.
The format is a seated multi-course wine pairing dinner held as part of La Fête du Champagne New York City 2025.

La Fête du Champagne opens its New York City weekend with a walk-around Champagne party at Nine Orchard featuring large-format pours, small bites, and music.
Full La Fête du Champagne program →
La Fête du Champagne’s New York City Grand Tasting brings more than 100 Champagnes, small plates, and attending winemakers to Pier Sixty.
Full La Fête du Champagne program →
La Fête du Champagne’s New York City Gala Dinner brings Daniel Boulud, Arnaud Lallement, Fredrik Berselius, and Helen Nguyen together at Pier Sixty for a Champagne-focused multi-course dinner.
Full La Fête du Champagne program →Track visits and discover more of Pearl's hospitality world.