Festival des Étoilés Monte-Carlo 2026
A Monaco haute cuisine festival running May 13 to November 14, 2026, with seven collaborative dinners across Monte-Carlo Société des Bains de Mer restaurants.
About the event
Seven collaborative dinners in Monte-Carlo
Festival des Étoilés Monte-Carlo 2026 is a multi-month haute cuisine program in Monaco, running from May 13 through November 14, 2026. It centers on seven collaborative dinners across Monte-Carlo Société des Bains de Mer restaurants, with four-hands pairings and a closing gala included in the program.
Resident chefs and invited collaborators
The named pairings include Marcel Ravin with Glenn Viel, Dominique Lory with Christophe Moret, Yannick Alléno with Gérald Passedat, Marcel Ravin and Domenico d’Antonio with Christopher Coutanceau, Yannick Alléno with Martino Ruggieri, and Alain Ducasse with Emmanuel Pilon and Björn Frantzén. The program brings resident Monte-Carlo chefs together with visiting culinary figures.
Venues in the program
The sequence begins with Blue Bay Marcel Ravin hosting Marcel Ravin and Glenn Viel on May 13, followed by Le Grill at Hôtel de Paris Monte-Carlo with Dominique Lory and Christophe Moret on May 22. Later dinners include Pavyllon Monte-Carlo with Yannick Alléno and Gérald Passedat, Elsa at Monte-Carlo Beach with Marcel Ravin, Domenico d’Antonio, and Christopher Coutanceau, L'Abysse Monte-Carlo with Yannick Alléno and Martino Ruggieri, and Le Louis XV – Alain Ducasse with Alain Ducasse, Emmanuel Pilon, and Björn Frantzén.
The closing gala takes place on November 14, 2026, in Salle Empire at Hôtel de Paris Monte-Carlo and is prepared live by resident SBM Michelin-starred chefs. Public pricing is not published in the available official information.
Frequently asked questions
What is the festival format?
It is a multi-month haute cuisine program made up of seven collaborative dinners, including four-hands pairings and a closing gala.
Which chefs are named in the 2026 program?
Named chefs include Marcel Ravin, Glenn Viel, Dominique Lory, Christophe Moret, Yannick Alléno, Gérald Passedat, Domenico d’Antonio, Christopher Coutanceau, Martino Ruggieri, Alain Ducasse, Emmanuel Pilon, and Björn Frantzén.
Where does the closing gala take place?
The closing gala takes place in Salle Empire at Hôtel de Paris Monte-Carlo and is prepared live by resident SBM Michelin-starred chefs.
When does the festival run?
Festival des Étoilés Monte-Carlo 2026 runs from May 13 through November 14, 2026.
Is public pricing published?
Public pricing is not published in the available official information.
Save the places behind the experience
Track visits and discover more of Pearl's hospitality world.