Domaine Bonneau du Martray Grand Cru Wine Dinner
A Grand Cru wine-pairing gala dinner at Mesa by José Avillez in Macau, centred on Domaine Bonneau du Martray.
About the event
Grand Cru Burgundy at Mesa by José Avillez
Domaine Bonneau du Martray Grand Cru Wine Dinner is a wine-pairing gala dinner at Mesa by José Avillez in Macau, held at Grand Lisboa Palace Resort Macau. The event centres on Domaine Bonneau du Martray and places the winery at the core of the evening’s program.
Five wines with a six-course menu
The dinner pairs five Grand Cru wines from Domaine Bonneau du Martray with a six-course contemporary Portuguese menu. The estate is described as the only Burgundy estate producing exclusively from Grand Cru vineyards, and it also carries Two MICHELIN Grapes in the inaugural 2026 MICHELIN Grape Selection.
The estate’s profile is part of the evening’s framing, including its wines being served at occasions around the world and at a private birthday dinner party for Queen Elizabeth II of the United Kingdom in 2006.
Hosts and chefs
Thibault Jacquet is listed as the in-person host and Global Director of proprietor Stan Kroenke’s wine estates for Domaine Bonneau du Martray. José Avillez is named as Partner Chef at Mesa by José Avillez, and Herlander Fernandes is named as Head Chef.
Date and organizer
The event takes place on Friday, 25 September 2026, from 6:30 p.m. to 11:00 p.m. It is hosted and organized by SJM Resorts, S.A.
Frequently asked questions
What is being poured at the dinner?
Five Grand Cru wines from Domaine Bonneau du Martray.
What is served with the wines?
A six-course contemporary Portuguese menu at Mesa by José Avillez.
Who is the in-person host?
Thibault Jacquet, Global Director of proprietor Stan Kroenke’s wine estates for Domaine Bonneau du Martray.
Which chefs are associated with Mesa by José Avillez here?
José Avillez is listed as Partner Chef, and Herlander Fernandes is listed as Head Chef.
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