
Haute Tea à la Violet at Violet L.A.
A French bistro afternoon tea at Violet L.A. in Los Angeles, with tea sandwiches, scones, sweets, and a choice of Rosé or Violet Lemonade.

A one-night Eater Bang Bang dinner in Los Angeles pairing Broken Spanish Comedor with Holy Basil for a collaborative multi-course menu.
Eater Bang Bang: Broken Spanish Comedor x Holy Basil is a one-night collaborative dinner in Los Angeles and part of Eater’s Bang Bang dinner series. The format brings two Los Angeles restaurant teams into one kitchen for an exclusive multi-course menu, with Broken Spanish Comedor and Holy Basil named as the paired restaurants.
The event is listed at 12565 Washington Blvd., Los Angeles, CA, 90066, USA. Broken Spanish Comedor is identified as a Los Angeles restaurant, and Holy Basil is also identified as a Los Angeles restaurant.
The collaborative menu pairs Broken Spanish Comedor’s Alta California Mexican cooking with Holy Basil’s bold Thai cooking. A related description of the format frames the pairing as Alta California Mexican cuisine alongside Thai street-food cooking, keeping the dinner focused on the two restaurant styles rather than a single-restaurant menu.
The named participants connect directly to those restaurants: Ray Garcia is listed as chef of Broken Spanish Comedor, Deau Arpapornnopparat is listed as chef of Holy Basil, and Joy Yuon is listed as co-owner of Holy Basil.
Tickets are released through the Eater app, with priority access for registered Eater app users. The published price status is Price TBA, with USD listed as the currency.
Ray Garcia
Chef, Broken Spanish Comedor
Deau Arpapornnopparat
Chef, Holy Basil
Joy Yuon
Co-owner, Holy Basil
It centers on an exclusive multi-course menu pairing Broken Spanish Comedor’s Alta California Mexican cooking with Holy Basil’s Thai cooking.
Broken Spanish Comedor is represented by chef Ray Garcia. Holy Basil is represented by chef Deau Arpapornnopparat and co-owner Joy Yuon.
The featured restaurants are Broken Spanish Comedor and Holy Basil, both identified as Los Angeles restaurants.
Tickets are released through the Eater app, with priority access for registered Eater app users.
The published price is Price TBA, with USD listed as the currency.

A French bistro afternoon tea at Violet L.A. in Los Angeles, with tea sandwiches, scones, sweets, and a choice of Rosé or Violet Lemonade.
Nonna’s Dinner Series | Sunday, October 18, 2026 6:00 PM | Explore Italy one region at a time. Our series of pre-fixe dinners begins in Calabria, celebrating it's vibrant culinary cuisine. | Need to Know If you need to cancel your reservation please do so by 10/15 or you will be charged the full ticket price. We look forward to seeing you at Nonna's Table! About You're invited to a five-course dinner at Nonna's Table! We're exploring Italy one region at a time and we're starting in Calabria, a location that offers a variety of fiery dishes and citrus cocktails. Nonna's Dinner is a family style dining experience happening once a month that features a menu inspired by regions of Italy. On the menu this month, we have: Field Greens Salad, served with a bergamot dressing, pickled onion and shaved pecorino. Housemade Focaccia Polpette di Melancane, a meatless meatball prepared with eggplant and served with Nonna's sauce. Fileja con 'Nduja, housemade pasta in a spicy 'Nduja sauce. Pesce Spada Alla Ghiotta, pan-seared swordfish in a gremolata, with a side of roasted onion and broccolini. Tartufo di Pizzo, classic Calabrian dessert. We will have regionally-inspired cocktails crafted by our talented bar team. Come join us at Nonna's Table. Let us take care of you!

A multi-course Kaiseki collaboration dinner at Vin Folk in Hermosa Beach with Nan Yimcharoen, Kevin de los Santos, and Katya Shastova.
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