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    Kira in Houston
    Event

    Tuna Breakdown | 8:30 PM at Kira

    A monthly whole bluefin tuna breakdown and dining experience at Kira in Houston.

    HoustonKira

    About the event

    A monthly bluefin tuna program

    Tuna Breakdown | 8:30 PM is built around a whole bluefin tuna at Kira in Houston. The event is described as a monthly tradition and as a live culinary demonstration and dining experience. The program is presented by Kira’s culinary team, keeping the focus on the breakdown itself and the preparations that follow inside the restaurant.

    The central format is direct: guests watch the live breakdown of a whole bluefin tuna. That demonstration is not described as a standalone talk or tasting; it is paired with dining, making the tuna both the subject of the demonstration and the basis for the meal that comes after it.

    From breakdown to courses

    After the fish is broken down, the event continues with multi-course preparations that showcase various cuts of the fresh tuna. The useful planning detail is the sequence: a live breakdown first, followed by courses built around different cuts. No individual dishes, chefs, or additional ingredients are named for this program.

    Because the source description calls it a whole bluefin tuna breakdown and the program fact specifies multi-course preparations, the event’s named subject remains narrow and specific. The available details support bluefin tuna, multiple courses, and varied cuts, but not a broader seafood menu or a separate wine, pairing, or tasting component.

    Location, counter format, and admission

    The event is hosted at Kira, a Houston restaurant at 2800 Kirby Dr Suite B-128. It is also described as taking place at Kira’s 15-seat counter, which makes the counter format part of the event description rather than a general venue assumption.

    Admission is listed at $130 per person and booked via Resy.

    Frequently asked questions

    What happens during Tuna Breakdown | 8:30 PM?

    Guests watch a live breakdown of a whole bluefin tuna at Kira.

    What follows the tuna breakdown?

    The event continues with multi-course preparations that showcase various cuts of the fresh tuna.

    Who presents the event?

    The program is presented by the culinary team at Kira.

    Where is the event hosted?

    It is hosted at Kira, a restaurant in Houston, and is described as taking place at the restaurant’s 15-seat counter.

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