
Main Event: The Grand Tasting
A New Jersey Wine & Food Festival tasting event in Hamburg with 200+ winery and distillery tastings, chef signature dishes, live entertainment and dancing.

A Hamburg dinner featuring Marco Pierre White, a five-course menu, and wine pairings from Quintessa and Sea Smoke.
Wine Cellar Dinner - New Jersey Wine & Food Festival is a culinary experience in Hamburg featuring Marco Pierre White, described as the father of modern English cooking and a three Michelin star recipient. White curates the five-course menu, and Chef Aishling Stevens prepares the dinner.
White is also part of the room program: he joins guests in the dining room to recount stories from his career. That makes the dinner both a chef-curated meal and an in-person career conversation centered on White’s work.
The five-course dinner is paired with wines from Quintessa and Sea Smoke, named as two California wineries in the program. Antonia Huneeus of Quintessa and Matt Steel of Sea Smoke are listed as attending, so the wine component includes both the pairings and winery representation in the room.
The dinner also includes a Champagne Reception before the seated dinner. The event is organized by New Jersey Wine & Food Festival, with the official event page used for the event path.
The dinner takes place in the Wine Cellar at Crystal Springs Resort in Hamburg. The venue is identified as the Wine Cellar at Crystal Springs Resort, and the city is Hamburg.
It is a five-course dinner selected by Marco Pierre White and prepared by Chef Aishling Stevens.
The dinner is paired with wines from Quintessa and Sea Smoke, with Antonia Huneeus of Quintessa and Matt Steel of Sea Smoke listed as attending.
He curates the menu and joins guests in the dining room to recount stories from his career.
The dinner takes place in the Wine Cellar at Crystal Springs Resort in Hamburg.
Yes. The dress code is cocktail attire for women, jackets preferred for men, and no jeans. The dinner is for guests 21 and over.

A New Jersey Wine & Food Festival tasting event in Hamburg with 200+ winery and distillery tastings, chef signature dishes, live entertainment and dancing.
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